User manual AEG-ELECTROLUX EOB67000X

[. . . ] user manual Oven EOB67000 2 electrolux Electrolux. Thinking of you. Share more of our thinking at www. electrolux. com Contents Safety instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Description of the Appliance . . . . . . . . . . . . . . . . . . 4 Before Using for the first time . . . . . . . . . . . . . . . . . [. . . ] Open the door. 1. To close the oven Close door without pressing the lever. Deactivating door lock To deactivate the door lock, the lever is moved to the right again. Proceed as described above. Take hold of the door trim(B) on the upper edge of the door at both sides and press inwards to release the clip seal. Then remove the door trim by pulling it upwards. 3 Switching off the appliance does not remove the mechanical door lock. Demount lever: Remove lever (1). electrolux 23 3. Remove trim from the under side of the door trim (B)(2) and push in (3). 3 On the open side of the door trim(B) there is a guide bar(C). This must be pushed between the outer door panel and the guide corner(D). 4. Take hold of the door trim(B) at each side, position it on the inside edge of the door and push the door trim (B) onto the upper edge of the door 5. The clip seal(E) must be snapped in. Close the oven door. 24 electrolux Uses, Tables and Tips Baking Oven function: Convection with ring heating element or Conventional Cooking Baking tins For Conventional Cooking dark metal and non-stick tins are suitable. For Convection with ring heating element bright metal tins are also suitable. Oven levels Baking with Conventional Cooking is possible on one oven level. With Convection with ring heating element you can bake on up to 3 baking trays at the same time: 1 baking tray: 3 baking trays: oven levels 1, 3 and 5 General instructions Insert the tray with the bevel at the front. With Conventional Cooking or Convection with ring heating element you can also bake with two tins next to one another on the oven shelf at the same time. This does not significantly increase baking time. This is due to the large difference in temperature between the freezing temperature and the temperature in the oven. Once the trays have cooled the distortion will disappear again. How to use the baking tables The tables give the required temperature settings, baking times and oven shelf levels for a selection of typical dishes. Temperatures and baking times are for guidance only, as these will depend on the consistency of pastry, dough or mixture, the amount and the type of baking tin. We recommend using the lower temperature the first time and then if necessary, for example, if a deeper browning is required, or baking time is too long, selecting a higher temperature. If you cannot find the settings for a particular recipe, look for the one that is most similar. If baking cakes on baking trays or in tins on more than one level, baking time may be extended by 10-15 minutes. Moist recipes (for example, pizzas, fruit flans, etc. ) are baked on one level. 3 When frozen foods are used the trays in- e. g. g. , oven levels 1 and 3 electrolux 25 Cakes and pastries at different heights may brown at an uneven rate at first. If this occurs, please do not change the temperature setting. [. . . ] For safety reasons, they must only be combined with appliances from the same manufacturer. 44 electrolux electrolux 45 46 electrolux Disposal 2 Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e. g. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities. 2 Old appliance 1 on the product or on its The symbol packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. [. . . ]