User manual AEG-ELECTROLUX EOB812B

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Manual abstract: user guide AEG-ELECTROLUX EOB812B

Detailed instructions for use are in the User's Guide.

[. . . ] Electric ovens INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance Mod. EOB 812 35674-1101 GB Important Safety Information You MUST read these warnings carefully before installing or using the oven. If you need assistance, contact our Customer Care Department on 08705 950950 Installation This oven must be installed by qualified personnel to the relevant British Standards. Remove all packaging, both inside and outside the oven, before using the oven. [. . . ] The cooling fan will operate continually during cooking. It may run on after the oven is switched off to keep the controls cool. The action of the cooling fan will depend on how long the oven has been used and at what temperature. It may not switch on at all at lower temperature settings nor run on where the oven has only been used for a short time. } Hints and Tips The middle shelf position allows for the best heat distribution. To increase base browning simply lower the shelf position. To increase top browning, raise the shelf position. The material and finish of the baking trays and dishes used will affect base browning. Enamelware, dark, heavy or non-stick utensils increase base browning, while oven glassware, shiny aluminium or polished steel trays reflect the heat away and give less base browning. Always place dishes centrally on the shelf to ensure even browning. Stand dishes on suitably sized baking trays to prevent spillage onto the base of the oven and make cleaning easier. Do not place dishes, tins or baking trays directly on the oven base as it becomes very hot and damage will occur. 6 Grilling Grilling must be carried out with the oven door closed. The grill pan handles must be removed from the pan. Cooking Chart Cooking time depends on the thickness of the meat and not on its weight. F How to Use the Grill 1. Turn the oven control function knob to . Type of food Mins per side 2-5 15 - 20 5-8 6 - 12 10 - 15 10 - 12 3-6 6 - 10 8 - 12 1 - 11/2 2. Turn the thermostat control knob to the required temperature. Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking. Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary, during cooking. During cooking, the cooling fan and the thermostat control light will operate in the same way as described for the conventional oven function. Bacon rashers Chicken joints Gammon rashers Lamb chops Pork chops Sausages (turning as required) Steaks (average thickness) Rare Medium Well done Toast Hints and Tips Most foods should be placed on the grid in the grill pan to allow maximum circulation of air and to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats When toasting bread, we suggest that the top runner position is used with the grid in its 'high' position The food should be turned over during cooking, as required. - - OIL The grill element is controlled by the thermostat. During cooking, the grill cycles on and off to prevent overheating. 7 Cleaning the Oven Before cleaning always allow the cooling fan to cool the cooker down before switching off at the electricity supply. [. . . ] * The product is installed taking into account regulations in your new country. Before you move, please contact your nearest Customer Care centre, listed below, to give them details of your new home. They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliances. FranceSenlis +33 (0)3 44 62 22 22 Germany Nürnberg +49 (0)911 323 2600 Italy Pordenone +39 (0)1678 47053 Sweden Stockholm +46 (0)20 78 77 50 UK Slough+44 (0)1753 219898 11 ELECTROLUX SERVICE FORCE To contact your local Electrolux Service Force Centre telephone 08705 929 929 CHANNEL ISLANDS GUERNSEY Guernsey Electricity PO Box 4 Vale, Guernsey Channel Islands Jersey Electricity Company PO Box 45 Queens Road St Helier Jersey Channel Islands JE4 8NY ISLE OF LEWIS (M69) ND Macleod 16 James Street Stornoway Isle of Lewis PA872QW 2-8 Wood Market Kelso Borders TD5 7AX Corsie Domestics 7 King Street Kirkwall Orkney KW15 1RE Hydro Electrical Inveralmond House Ruthervenfield Road Perth PH1 3AQ Graham Begg Unit 4 Airport Ind Estate Wick KW1 4QS Tait Electronic Systems Ltd. [. . . ]

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