User manual AEG-ELECTROLUX EOB847W

[. . . ] Electric ovens INSTRUCTION BOOKLET Please read this instruction booklet before using the appliance Mod. EOB 842 - EOB 847 35674-1201 GB Important Safety Information You MUST read these warnings carefully before installing or using the oven. If you need assistance, contact our Customer Care Department on 08705 950950 Installation This oven must be installed by qualified personnel to the relevant British Standards. Remove all packaging, both inside and outside the oven, before using the oven. [. . . ] The meat tin should not be placed on a heated hotplate as this may cause the enamel to crack. The fan oven has uniform heating on all runner positions. This means that batches of the same food can be cooked in the oven at the same time. However, the top shelf may brown slightly quicker that the lower one. There is no mixing of flavours between dishes. F How to Use the Fan Oven 1. Turn the oven function control knob to . Turn the thermostat control to the required temperature. THINGS TO NOTE The oven light will come on when the oven function control knob is set. The oven fan will operate continually during cooking. The thermostat control light will remain on until the correct temperature is reached. It will then cycle on and off to show the temperature is being maintained. FO 2079 8 Cooking Chart This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements. Food Biscuits Bread Casseroles Cakes: Small and queen Sponges Madeira Rich Fruit Christmas Meringues Fish Fruit Pies and Crumbles Milk Puddings Pastry: Choux Shortcrust Flaky Puff Plate Tarts Quiches/Flans Scones Roasting: Meat & Poultry Shelf Cooking Position Temp (°C) 180-190 210-220 130-140 Shelf 160-170 positions 160-170 are not 140-150 critical but 130-140 ensure 130-140 that oven 90-100 shelves 170-190 are evenly 190-200 spaced 130-140 when more than 190-200 one is used. 180 170-180 210-220 160-180 } When roasting, ensure the meat is cooked thoroughly, use a meat thermometer if preferred to check the centre temperature has reached the required temperature (see table below). MEAT Beef TEMPERATURES Rare - 60°C Medium - 70°C Well Done - 80°C Well Done - 80°C Medium - 70°C Well Done - 80°C Pork Lamb 9 Defrosting The oven fan operates without heat and circulates the air, at room temperature, inside the oven. Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking. Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary, during cooking. During cooking, the cooling fan and the thermostat control light will operate in the same way as described for the fan oven function. Bacon rashers 2-5 Chicken joints 15 - 20 Gammon rashers 5-8 Lamb chops 6 - 12 Pork chops 10 - 15 Sausages (turning as required) 10 - 12 Steaks (average thickness) Rare 3-6 Medium 6 - 10 Well done8 - 12 Toast 1 - 11/2 Hints and Tips - Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred - Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking - Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats - When toasting bread, we suggest that the top runner position is used with the grid in its 'high' position - The food should be turned over during cooking, as required. The grill element is controlled by the thermostat. [. . . ] Before you move, please contact your nearest Customer Care centre, listed below, to give them details of your new home. They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliances. France Senlis +33 (0)3 44 62 22 22 Germany Nürnberg +49 (0)911 323 2600 Italy Pordenone +39 (0)1678 47053 Sweden Stockholm +46 (0)20 78 77 50 UK Slough +44 (0)1753 219898 15 ELECTROLUX SERVICE FORCE To contact your local Electrolux Service Force Centre telephone 08705 929 929 CHANNEL ISLANDS GUERNSEY Guernsey Electricity PO Box 4 Vale, Guernsey Channel Islands Jersey Electricity Company PO Box 45 Queens Road St Helier Jersey Channel Islands JE4 8NY ISLE OF LEWIS (M69) ND Macleod 16 James Street Stornoway Isle of Lewis PA872QW 2-8 Wood Market Kelso Borders TD5 7AX Corsie Domestics 7 King Street Kirkwall Orkney KW15 1RE Hydro Electrical Inveralmond House Ruthervenfield Road Perth PH1 3AQ Graham Begg Unit 4 Airport Ind Estate Wick KW1 4QS Tait Electronic Systems Ltd. Holmsgarth Road Lerwick Shetland ZE1 0PW Bolts Shetland Ltd 26 North Road Lerwick Shetland ZE1 0PE Leask Electrical Harlsdale Symbister, Whalsay Shetland ZE2 9AA GRIMSBY (M42) NORTH EAST GATESHEAD (M39) Unit 356a Dukesway Court Dukesway Team Valley Gateshead NE11 0BH 15 Hainton Avenue Grimsby South Humberside DN32 9AS Unit 1 Boulevard Industrial Estate Hull HU3 4AY 64-66 Cross Gates Road Leeds LS15 7NN Unit 16 Gurney Wa y Aycliffe Ind Estate Newton Aycliffe DL5 6UJ Pennine House Roman Ridge Ind. [. . . ]