User manual AEG-ELECTROLUX EOD6390X

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Manual abstract: user guide AEG-ELECTROLUX EOD6390X

Detailed instructions for use are in the User's Guide.

[. . . ] USER MANUAL Model EOD6390 TECHNICAL DETAILS MODEL NO. EOD6390 Wattage: Height: Width: 5. 9-6. 4kW 888 mm 592 mm Depth: 563 mm (excluding handles and knobs) Weight: 55kg This appliance complies with: European Council Directive 73/23/EEC. CE Marking Directive 93/68/EEC. AT THE END OF THE APPLIANCE'S LIFE The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. [. . . ] If the preset temperature is not suitable, press button or to adjust the temperature in 5 degree steps until the required temperature setting is reached. When the required temperature is reached an audible signal will sound. You can also get the current main oven internal temperature by pressing buttons or together. The temperature will be displayed for 3 seconds and then it will return to the set temperature. If the internal temperature is higher than the selected temperature (e. g. when a cooking function has been completed the oven is hot) the internal temperature will not be displayed. To switch off a function simply press once. The symbol will go out and the display will return to the time of day. COOKING FUNCTIONS Fan Cooking - This setting allows you to roast or roast and bake simultaneously using any shelf, without flavour transference. Top and Bottom - The heat comes from both the top and bottom element, ensuring even heating inside the oven. Pizza Setting - This setting can be used for foods such as pizzas, quiches or pies, where base browning and crispness are required. The top and lower elements operate in conjunction with the fan oven. Turbo Grill This function offers an alternative method of cooking food items, normally associated with conventional grilling. The grill element and the oven fan operate together, circulating hot air around the food. Select a maximum temperature of 220°C. Top Heat - The heat comes from the top of the oven only, to allow you to finish your dishes. Bottom Heating Element - The heat comes from the bottom of the oven only, to allow you to finish your dishes. Keep Warm - This setting allows you to warm plates or keep warm pre-cooked dishes prior to serving. Defrost - Defrosts most foods faster than some conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold. TO FIT THE MAIN OVEN SHELVES The shelves should be fitted with the straight rods uppermost on the frame and the forms towards the back of the oven. If not fitted correctly the anti-tilt and safety stop mechanism will be affected. 23 THE MAIN OVEN FAN COOKING FUNCTION USES OF THE FAN COOKING FUNCTION. PREHEATING The fan oven quickly reaches its temperature so it is not usually necessary to preheat the oven. Without preheating however you may need to add an extra 5 ­ 10 minutes on the recommended cooking times. For recipes needing high temperatures e. g. [. . . ] Be prepared to adjust the temperature up or down by 10°C to achieve the results you want. The clock and minute minder do not work. * Check that the operating instructions for the timer are being closely followed. 47 SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning:- 0870 5 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www. serviceforce. co. uk Before calling out an engineer, please ensure you have read the details under the heading "Something Not Working". When you contact the Service Force Centre you will need to give the following details: 1. [. . . ]

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