User manual AEG-ELECTROLUX EOG620WN

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Manual abstract: user guide AEG-ELECTROLUX EOG620WN

Detailed instructions for use are in the User's Guide.

[. . . ] Read the booklet thoroughly before you use the oven. Keep the booklet in a safe place so that anyone who uses the oven can read it. Pass the booklet on with the oven if you sell it to someone else. For your safety The oven is designed to cook food and you must not use it for any other purpose. Keep children, babies and toddlers away from the oven at all times. [. . . ] But be careful as parts of the appliance will be hot. Do not use any polishes, caustic cleaners, abrasives, washing soda or soap powder except those recommended in this booklet. Please note: If we recommend you use hot soapy water we mean hot water with washing up liquid in it and not any other cleaning product. If you own a dishwasher please read the operating instructions for the machine before you wash any part of your oven. Clean your oven regularly using a cloth that has been wrung out in hot soapy water. Rinse and polish it dry using a soft cloth. When you remove parts of your oven for cleaning do not plunge them into water whilst they are very hot as this may damage the finish of the parts. You must not remove the control knobs when cleaning the control panel. The grill The grill pan, handle and grid should be cleaned with hot soapy water. Mild abrasives such as 'Jif' may be used or for more stubborn marks use a scourer or a soap filled pad such as 'Brillo'. 25 Care and cleaning EOG 600 Care and cleaning EOG 600 The oven Clean the oven interior, the oven shelves, the grill pan and the oven door while they are still slightly warm. This way you can easily remove any splashes and spills. The heat in the oven will change the colour of the metal plate on the shelf. You must not remove the solid plate from the shelf. Check that the power supply has not been interrupted before the cooling fan has had time to cool the oven down. Check that the oven is switched on at the wall and allow the cooling fan to cool the oven down. Check that there is not a problem with your gas supply. You can do this by making sure that other gas appliances such as your central heating or gas fire are working. Problem Food is cooking too quickly or too slowly. Check l Check that you are using the recommended gas marks and shelf positions. Be prepared to adjust the gas mark up or down to achieve the results you want. Problem The oven is not cooking evenly. Check l l l l Check that the oven is installed properly and is level. Check that you are using the recommended temperatures and shelf positions. If you are using a tin or tray which is larger than the one we recommend, be prepared to turn it round during cooking. If you are cooking a large item be prepared to turn it round during cooking. 28 Problem Having difficulty cleaning any part of the oven. Check l Check that you are following the instructions for care and cleaning. (See page 25). Problem The timer does not work. Check l Check that the timer instructions are being closely followed. (See page 23). Problem The oven or grill burner flame is unstable/noisy. Check l Check that the burner flames stabilise after a few minutes. It may be that the appliance needs to adjust to room temperature. 29 What is wrong and why? EOG 600 Servicing EOG 600 Servicing For your safety Maintenance work must only be done by a competent person. [. . . ] NOTE: that it is a 24 hour clock. FIG. 10 7. CHECKING THE MAIN OVEN 1 2 3 4 5 Turn the main thermostat knob to Mk. 9 and check that there is sparking from the ignition system. This should continue until the oven burner is alight. [. . . ]

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