User manual AEG-ELECTROLUX EOK6837X CN

[. . . ] Built-In Electric Oven User information EOK6837 315 7977 13-A-250106-01 Dear Customer, Please read this user information carefully and keep it to refer to later. Please pass the user information on to any future owner of the appliance. 1 3 2 The following symbols are used in the text: Safety instructions Warning!Information that affects your personal safety. Information that prevents damage to the appliance. [. . . ] The oven heats up to the selected or pre-set temperature. When this temperature is reached, an audible signal sounds. Then the oven switches automatically to a lower temperature to continue the cooking. 1 3 Important: Insert the grease filter when roasting. With the oven function Low temperature cooking always cook dishes uncovered without a lid. Sear the meat in a pan over a very high heat. Place it in a roasting dish or directly on the shelf with a tray underneath to catch the fat. Select oven function Low temperature cooking , change the temperature if necessary and cook until done (see table). Low Temperature Cooking Table Food to be cooked Roast beef Fillet of beef Roast veal Steaks Weight g 1000-1500 1000-1500 1000-1500 200 - 300 Temperature setting 120 120 120 120 Total time mins. 90-110 90-110 100-120 20-30 Oven level 1 3 1 3 (Brown in a frying pan before cooking) 34 Grill 1 Oven function: Grill with maximum temperature setting Important: Always grill with the oven door closed. · When grilling, use the oven shelf and drip pan together. · The grilling times are for guidance only. · Grilling is particularly suitable for flat pieces of meat or fish. Grilling table Food to be grilled Oven level Grilling time 1st side Burgers Pork fillet Sausages Filet steaks, veal steaks Filet of beef, roast beef (approx. 1 kg) Toast1) Toast with topping 1) Use the grill pan without the drip tray. 2nd side 6-8 Min. 8-10 Min. 35 Thermal Grill Oven function: Thermal Grill Temperature in °C 160 160 180 200 180 200 Tray Grill shelf Grilling time in minutes 50-60 90-95 30 20-23 20-23 15 Turn after . . . minutes 25-30 45 --------- Dish Chicken (900-1000 g) Stuffed rolled pork roast (2000 g) Pasta bake Gratinated potato bake Gnocchi gratin Cauliflower with Hollandaise sauce oven level 1 1 --------2 2 2 2 2 2 36 Defrosting Oven function: Defrost/Drying (30°C temperature setting) · Unwrap the food and place it on a plate on the oven shelf. · Do not cover with a plate or bowl, as these can substantially lengthen the defrosting time. · For defrosting, place the shelf in the 1st oven level from the bottom. Defrosting table Defrosting time mins. Further defrosting time (mins. ) Dish Comments Chicken, 1000 g Meat, 1000 g Meat, 500 g Trout, 150g Strawberries, 300g Butter, 250g Cream, 2 x 200g Gateau, 1400g 100-140 20-30 Place the chicken on an upturned saucer placed on a large plate Turn halfway through Turn halfway through Turn halfway through ------Cream can also be whipped when still slightly frozen in places --- 100-140 90-120 25-35 30-40 30-40 80-100 60 20-30 20-30 10-15 10-20 10-15 10-15 60 37 Drying Oven function: Defrost/Drying · Use with trays covered with greaseproof paper or baking parchment. · You will get a better result if you turn the oven off after half the drying time, open the door and preferably leave the oven to cool down overnight. · After this finish drying the food to be dried. Food to be dried Temperature in °C Time in hours (guideline) Oven level 1 level 2 levels Vegetables Beans Peppers (slices) Vegetables for soup Mushrooms Herbs Fruit Plums Apricots Apple slices Pears 75 75 75 75 2 2 2 2 2/4 2/4 2/4 2/4 8-12 8-12 6-9 9-13 75 75 75 50 40-50 2 2 2 2 2 2/4 2/4 2/4 2/4 2/4 6-9 5-8 5-6 6-9 2-4 38 Making preserves Oven function: Ventitherm ® Fan Operated Cooking · For preserving, use only commercially available preserve jars of the same size. · Jars with twist-off or bayonet type lids and metal tins are not suitable. · When making preserves, use the first shelf position from the bottom. [. . . ] · Any appliance or defective part replaced shall become the Company's property. · This guarantee is in addition to your statutory and other legal rights. Home visits are made between 8. 30am and 5. 30pm Monday to Friday. Visits may be available outside these hours in which case a premium will be charged. Exclusions This guarantee does not cover: · Damage or calls resulting from transportation, improper use or neglect, the replacement of any light bulbs or removable parts of glass or plastic. [. . . ]