User manual AEG-ELECTROLUX EON2620X

[. . . ] B u i l t - I n E l e c t r i c O v e n Operating Instructions EON 2620 822 923 382-B-090305-03 g Dear customer, Please read these operating instructions carefully. Pay particular attention to the section "Safety information" on the first few pages. Please retain these operating instructions for later reference. Pass them on to possible new owners of the appliance. The following symbols are used in the text: 1 Safety instructions 3 Information and practical tips 2 Environmental information Warning: Information concerning your personal safety. [. . . ] · You can also bake with two cake tins simultaneously with conventional ¡. In this case place the cake tins side by side on the shelf. The cooking time is increased but only slightly. 3 When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing temperature and the temperature in the oven. Once the trays have cooled the distortion will disappear again. Notes on the baking tables In the tables you will find information on temperatures cooking times and shelf positions for a selection of dishes. · The temperatures and cooking times are for guidance only since these are dependent on the mixture quantity and cake tin used. · When using for the first time we recommend setting the lower temperature and only if necessary e. g. if increased browning is required or the cooking time is too long select a higher temperature. · If you cannot find specific information for one of your own recipes use information given in a similar recipe for guidance. For longer cooking times switch off the oven approx. 10 minutes before the end of the cooking time to make use of the residual heat. Unless otherwise stated the information in the tables assumes starting with a cold oven. 2 19 Baking Table Top/Bottom heat ¡ Baking type Cake mixture Ring cake or 'Gugelhupf' Frankfurter ring cake (half tin) Royal/Madeira cake (rectangular tin) Pie pastry Fancy apple gateau Short pastry Cheese flan (750 gr. cottage cheese) covered fruit gateau Cheese flan (tray) Puff pastry French. apple gateau Sponges Sponge cake (DIN) Fruit ingredients Swiss roll Raised pastry Ring cake or 'Gugelhupf' Plaited buns Cakes with cream filling, or sugar/almond toppings With sugar vermicelli Fruit cakes (tray) with sugar vermicelli (DIN) Cheese/yeast cake Christmas loaf (500 gr. flour) Pizza (fresh) Biscuits Meringues Macaroons Small biscuits & cakes (DIN) Walnut cakes Puff pastry Pastry (made with yeast dough) * Pre-heat the oven Temperature in °C Shelf position Suggested baking time in minutes 160-180 150-170 150-170* 150-190* 150-190* 1 1 1 2 1 50-70 45-60 70-85 15-25 45-60 65-90 + 10 Min. After-heating 50-60 50-70 40-50 25-40 20-25 10-20 45-55 15-40 20-35 20-40 25-50 45-50 40-70 10-25 100-200 20-30 15-30 25-30 20-30 20-40 170-190 170-190 160-180* 190-200* 160-180* 170-190* 180-200* 160-180 170-190 180-200* 160-180* 170-190 170-190 160-180* 250-275* 100-200 120-140* 160-180* 170-180 180-210* 170-190* 1 2 2 1 3 3 3 1 3 3 3 3 3 3 1 3 3 3 3 3 3 20 Roasting Use conventional ¡ oven function for roasting. Ovenware for roasting · Any heat-resistant dish is suitable for roasting. · If the dish has plastic handles, check that they are heat-resistant. · When roasting, use an oven rack and an all-purpose tray together. · Always place the all-purpose tray in the first shelf positions from the bottom. · Large joints can be roasted directly in the fat tray or on the shelf unit with the fat tray placed below (e. g. , turkey, goose, 3-4 chickens, 3-4 knuckles of veal). · We recommend that all lean pieces of meat should be roasted in a casserole dish with a lid (e. g. veal, marinated beef, pot roast, frozen meat. ) In this way the meat will retain its juices. [. . . ] The glass plate must be firmly attached! Re-attach the door to the oven. 31 What to do if . . . Fault Hotplates not working. Possible Cause The hotplate concerned has not been switched on. Remedy Switch on the hotplate concerned. A domestic electrical protection de- Check the fuse or protection device has been tripped (or the fuse vice. The required settings have not been made. [. . . ]