User manual AEG-ELECTROLUX ERE6100SX

[. . . ] For the safety of life and property keep the precautions of these user's instructions as the manufacturer is not responsible for damages caused by omission. Children and vulnerable people safety · This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance. ⷠKeep all packaging well away from children. [. . . ] Environment Protection This appliance does not contain gasses which could damage the ozone layer, in either its refrigerant circuit or insulation materials. The insulation foam contains flammable gases: the appliance shall be disposed according to the applicable regulations to obtain from your local authorities. Avoid damaging the cooling unit, especially at the rear near the heat exchanger. The materials used on this appliance marked by the symbol are recyclable. Switching on Insert the plug into the wall socket. turn the Temperature regulator clockwise to a medium setting. Switching off To turn off the appliance, turn the Temperature regulator to the "O" position. Turn the Temperature regulator toward lower settings to obtain the minimum coldness. ⷠTurn the Temperature regulator toward higher settings to obtain the maximum coldness. a medium setting is generally the most suitable. However, the exact setting should be chosen keeping in mind that the temperature inside the appliance depends on: · room temperature · How often the door is opened · In this case the dial must be set to a higher temperature to allow automatic defrosting and therefore reduced energy consumption. If this happens, set the Temperature Regulator toward warmer settings to allow automatic defrosting and so a saving in electricity consumption. hints for fresh food refrigeration To obtain the best performance: · Do not store warm food or evaporating liquids in the refrigerator · Do cover or wrap the food, particularly if it has a strong flavour · Position food so that air can circulate freely around it Hints for refrigeration Useful hints: Meat (all types) : wrap in polythene bags and place on the glass shelf above the vegetable drawer. For safety, store in this way only one or two days at the most. : these should be covered and may be placed on any shelf. Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible. Milk bottles: these should have a cap and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. Hints for freezing To help you make the most of the freezing process, here are some important hints: The maximum quantity of food which can be frozen in 24 hrs. No further food to be frozen should be added during this period; · Only freeze top quality, fresh and thoroughly cleaned, foodstuffs; · Prepare food in small portions to enable it to be rapidly and completely frozen and to make it possible subsequently to thaw only the quantity required; · Wrap up the food in aluminium foil or polythene and make sure that the packages are airtight; · Do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise in temperature of the latter; · Lean foods store better and longer than fatty ones; salt reduces the storage life of food; · Water ices, if consumed immediately after removal from the freezer compartment, can possibly cause the skin to be freeze burnt; · It is advisable to show the freezing in date on each individual pack to enable you to keep tab of the storage time. Hints for storage of frozen food To obtain the best performance from this appliance, you should: · Make sure that the commercially frozen foodstuffs were adequately stored by the retailer; · Be sure that frozen foodstuffs are transferred from the foodstore to the freezer in the shortest possible time; · Not open the door frequently or leave it open longer than absolutely necessary. [. . . ] It is important to periodically clean the defrost water drain hole in the middle of the refrigerator compartment channel to prevent the Defrosting the freezer A certain amount of frost will always form on the freezer shelves and around the top compartment. Defrost the freezer when the frost layer reaches a thickness of about 3-5 mm. Remove any stored food, wrap it in several layers of newspaper and put it in a cool place. When defrosting is completed, dry the interior thoroughly and refit the plug. [. . . ]