User manual AEG-ELECTROLUX ESF6121

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Manual abstract: user guide AEG-ELECTROLUX ESF6121

Detailed instructions for use are in the User's Guide.

[. . . ] Dishwasher Model ESF 6121 GB Instruction book Contents Safety instructions Description of the appliance The control panel Prior to using for the first time Setting the water softener Filling with salt Rinse aid In daily use Loading cutlery and dishes The lower basket The cutlery basket The upper basket Adjusting the height of the upper basket Use of detergent Washing programmes Starting a washing programme Maintenance and cleaning Cleaning the filters Prolonged periods of non-operation Frost precautions Moving the machine What to do, when. . . Service and spare parts 3 4 4 5 5 6 6 8 8 8 9 9 9 10 11 12 13 13 13 13 13 14 15 Installation instructions Fitting under a counter Levelling Water supply connections Water outlet hose connection Electrical connection Hints for test centres 16 16 16 16 17 17 18 Technical specifications Dimensions Width Height with worktop Height without worktop Max depth 60 cm 85 cm 82 cm 63. 5 cm Electrical connection: Voltage Overall power Fuse Water supply pressure Information on the electrical connection is given on the rating plate on the inner edge of the dishwasher's door on the right. Minimum Maximum 50 kPa (0. 5 bar) 800 kPa (8 bar) 12 place settings Capacity This appliance complies with the following E. E. C. Directives: - 73/23/CEE of 19/02/73 (Low Voltage Directive) and subsequent modifications; - 89/336/CEE of 03/05/89 (Electromagnetic Compatibility Directive) and subsequent modifications. 2 Safety instructions It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant safety information. [. . . ] Fill the detergent dispenser with detergent. The marking indicates the dosing levels: Min = approximately 15 g of detergent Max = approximately 30 g of detergent 3. Close the lid and press until it locks in place. Concentrated detergent Based on their chemical composition, dishwasher detergents can be split into two basic types: - conventional, alkaline detergents with caustic components. - low alkaline concentrated detergents with natural enzymes. The use of 50°C washing programmes in conjunction with concentrated detergents reduces pollution and is good for your dishes; these wash programmes are specially matched to the dirt-dissolving properties of the enzymes in the concentrated detergent. For this reason 50°C wash programmes in which concentrated detergents are used can achieve the same results that can otherwise only be achieved using 65°C programmes. Detergent tablets DE17 DE02 4. All programmes with prewash need a little amount of detergent (5 g) to be added over the lid of the dispenser. Detergent tablets of different brands dissolve at different speeds. For this reason some detergent tablets cannot develop their full cleaning power during short programmes. Therefore please use normal programmes with prewash when using detergent tablets. 10 Washing programmes Programme Degree of soil and type of load Heavy soil. Crockery, cutlery, pots and pans Press the programme button Cycle description (3) Consumption values Programme duration (in minutes) Energy consumption (in kWh) Water consumption (in litres) Intensive 70° 70° Hot prewash Main wash up to 70°C 3 warm rinses Drying Cold prewash Main wash up to 65°C 1 cold rinse 1 hot rinse Drying Main wash up to 60°C 1 hot rinse Cold prewash Main wash up to 50°C 1 cold rinse 1 hot rinse Drying 85 - 95 1, 85 - 1, 95 21 - 23 Normal 65° Normal soil. Crockery and cutlery 100 - 110 1, 5 - 1, 6 21 - 23 65° (1) Quick 60° Fresh soil. Crockery and cutlery 30 0, 7 9 60° (2) Bio 50° Normal soil. Crockery and cutlery 125 - 135 0, 95 - 1, 05 16 - 18 50° (1) Ideal for washing crockery and cutlery of breakfast and dinner (fresh soil). Characterised by a duration of about 30 minutes and a washing temperature of 60°C. The time value is approximate and depends on the pressure and the temperature of the water and also by the variations of the power supply. This is the perfect daily programme, made to meet the needs of a family of 4 persons who only wish to load breakfast and dinner crockery and cutlery. Testing programme for EN 50242 (see "Hints for Test Centres). This programme, developed for the use of detergents with enzymes, allows to achieve, with reduced consumption of energy the same cleaning results that would otherwise be obtained only with the 65°C programmes and conventional detergents. To compensate the lower temperature, the duration of the programme has been extended. The consumption values are intended as a guide and depends on the pressure and the temperature of the water and also by the variations of the power supply. (2) (3) 11 Starting a washing programme 1. Check that the baskets have been loaded correctly and that the spray arms can rotate freely 2. Press the On/Off push button The On/Off indicator light will come on. [. . . ] To a stand pipe provided with vent-hole, minimum internal diameter 4 cm. The waste connection must be at a height of between 30 cm (minimum) and 100 cm (maximum) from the bottom of the dishwasher. The drain hose can face either to the right or left of the dishwasher Ensure the hose is not bent or squashed as this could prevent or slow down the discharge of water. The sink plug must not be in place when the machine is draining as this could cause the water to siphon back into the machine. [. . . ]

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