User manual AEG-ELECTROLUX ESF6160

[. . . ] This information has been provided in the interest of your safety. You MUST read it carefully before installing or using the appliance. Installation q q Check your dishwasher for any transport damage. If your dishwasher is damaged, you should contact your supplier. For safety reasons it is dangerous to alter the specifications or attempt to modify this product in any way. [. . . ] The dispenser, which is positioned inside the door, holds about 110 ml of rinse aid, which is sufficient for 16 - 40 dishwashing programmes, depending upon the dosage setting. Filling with rinse aid 1. Open the container by pressing the release button (A). Add the rinse aid until the container is completely full. The maximum level for filling is indicated by "max". To fill: 1. Open the door, remove the lower basket and unscrew the cap of the salt container by turning it anticlockwise. Pour 1 litre of water inside the container (this is necessary only before filling with salt for the first time). Using the funnel provided, pour in the salt until the container is full. Replace the cap making sure that there is no trace of salt on the screw thread or on the gasket. Replace on the cap tightly turning it clockwise until it stops with a click. LE SA UT ZO LT SA LZ SA L SE Ensure that the lid is closed after every refill. Clean up any rinse aid spilt during filling with an absorbent cloth to avoid excess foaming during the next wash. SR14 The salt container will require topping up periodically. You are reminded of this by the salt indicator light on the control panel which comes on when the salt has finished. Serving dishes and large lids should be arranged around the edge of the basket, ensuring that the spray arms can turn freely. UI94 UI95 10 The cutlery basket Long bladed knives stored in an upright position are a potential hazard. Long and/or sharp items of cutlery such as carving knives must be positioned horizontally in the upper basket. Take care when loading or unloading sharp items such as knives. Forks and spoons should be placed in the removable cutlery basket with the handles facing downwards and the knives with their handles facing upwards. If the handles protrude from the bottom of the basket, obstructing the lower spray arm, load the cutlery with the handles facing upwards. Mix spoons with other cutlery to prevent them from sticking together. For best results we recommend you to use the cutlery grid provided (if the size and dimensions of the cutlery allow it). The cutlery basket can be placed either to the left or to the right of the lower basket. The upper basket The upper basket is designed for plates (dessert plates, saucers, dinner plates of up to 24 cm in diameter), salad bowls, cups and glasses. Arrange items on and underneath the cup racks so that water can reach all surfaces. For taller items, the cup racks can be folded upwards. Light items (plastic bowls etc. ) must be loaded in the US47 upper basket and arranged so they do not move. US73 UI42 For glasses with long stems (according to the size and dimensions), upset the glass holder to the left-hand or right-hand position. [. . . ] Check the water drain hose connection. Anti-flood device has activated. Close the water tap and contact the Service Force Centre. Once the checks have been carried out, close the door and press the button of the programme that was running before the intervention of the alarm, the programme will continue from the point at which it was interrupted. If the fault code reappears contact the Service Force Centre. For other combinations of fault codes not described in the above chart will appear, please contact your Service Force Centre. . . . there are problems when operating the dishwasher Fault Possible cause The dishwasher door has not been properly closed. The programme does not start The fuse has blown in the household fuse box. [. . . ]