User manual AEG-ELECTROLUX EU1336T

[. . . ] Ensure that you understand them all before installing or using this appliance. If you are unsure about any of the meanings or these warnings contact Expert Appliance Care. Prior to installation Check the appliance for transport damage. Under no circumstances should a damaged appliance be installed. [. . . ] When the appliance has reached the set temperature and the red indicator light has gone out slide the 'fast freeze' switch back to the left. F To Start the Appliance Thermostat Control 0 = Off The temperature within the freezer is controlled by the thermostat control knob situated on the control panel. Turning the thermostat control knob clockwise makes the temperature progressively colder. Freezing Fresh Food It is important that fresh food placed in the freezer is frozen quickly and that the food already in the freezer is heated as little as possible. 1. Slide the fast freeze switch (d) to the right 6-24 hours before placing the fresh food in the freezer, the yellow light will illuminate. The compressor will now run continuously, to ensure that the fresh food is frozen as quickly as possible. Place the food in the freezing compartment and leave the 'fast freeze' switch on for a further 24 hours. F If more than 3-4 kg of food is to be frozen: 7 3. After 24 hours, slide the 'fast freeze' switch back to the left (the yellow light will go out) and transfer the food to the storing compartments. The freezer will return to normal storage temperature. If the 'fast freeze' switch is accidentally left on, the freezer will not be damaged, but energy will be wasted. 1. Fill the ice cube tray 3/4 full with cold water, place in the freezing compartment and leave to freeze. To remove the cubes twist the tray or hold it under running water for a few seconds. Never try to free an ice tray that is frozen to the freezer compartment by using pointed or sharp edged objects. F To Make Ice Cubes Frozen Food Storage When first starting the freezer or if the freezer has been out of use for some time, we advise you to run your appliance for at least 2 hours with the 'fast freeze' switch on before storing frozen food. Locate the appliance in a cool well ventilated room and make sure that the air openings of the appliance are not obstructed. Avoid unnecessary frosting in the cabinet by packing all foodstuffs into airtight packages before placing them in the freezer. Food which is to be frozen (when cool) should be placed in the fridge before being transferred to the freezer. Try to avoid keeping the door open for long periods or opening the door too frequently as warm air will enter the cabinet and cause the compressor to switch on unnecessarily often. Ensure there are no obstructions preventing the door from closing properly. In the Event of a Power Failure If there is a power failure during the storage of frozen foods, keep the door closed. If the temperature within your freezer should rise, do not refreeze the food without checking its condition. The following guidelines should assist you: Ice Cream: Once thawed should be discarded. Fruits & Vegetables: If soft should be cooked and used up. Breads & Cakes: Can be refrozen without danger. Shellfish: Should be refrigerated and used up quickly. casseroles should be refrigerated and used up. [. . . ] * The clearance space of 10 cm above the appliance may be reduced to 5 cm providing a clearance space 2. 5 cm is left on either side of the appliance. B When freestanding Levelling The appliance must be level. Level the appliance by adjusting the two adjustable feet (1) at the front of the appliance. If required the washer (2) can be removed. Door Reversal If required the opening direction of the door can be changed as follows: Disconnect the appliance from the electricity supply. [. . . ]