User manual AEG-ELECTROLUX EU1341T

[. . . ] FREEZER INSTRUCTION BOOK EU 1341 T 200364703 A/E/13. (03. ) This instruction book contains safety precautions, information on use and helpful hints and tips. To ensure you use this appliance effectively and safely, please read this instruction book carefully before installing or using this appliance and retain for future reference. The symbols below help you to find things more easily: Safety precautions Warnings and Safety information Hints, useful information Environmental information 2 IMPOR TANT S AFET Y INS TR UCTIONS These warnings are provided in the interests of your safety. [. . . ] Never try to free an ice tray that is frozen to the freezer compartment by using pointed or sharp edged objects. F To Make Ice Cubes Frozen Food Storage When first starting the freezer or if the freezer has been out of use for some time, we advise you to run your appliance for at least 2 hours with the 'fast freeze' switch on before storing frozen food. Do not exceed the storage period indicated by the manufacturer. Do not open the door frequently or leave it open longer than is necessary. Important Do not put carbonated liquids in the freezer. Ice lollies, if consumed immediately after removal from the freezer can cause a low temperature skin burn. Do not remove items from the freezer if your hands are damp/wet, as this could cause skin abrasions or frost/freezer burns. In the event of a power cut the food in the freezer will not be affected if the power cut is short and the freezer is full. Should the food begin to thaw it must be consumed quickly and must not be re-frozen. (See Hints and Tips) Hints & Tips Food Storage To obtain the best performance from your freezer: Do not store warm food or evaporating liquid. Avoid buying frozen food if you cannot store it straight away. The use of an insulated container is advisable. When you arrive home, place the frozen food in the freezer immediately. Do not push food together too much, try to allow air to circulate around each item. Ensure that food placed in the freezer is dated and labelled and used in date order to ensure that food is consumed at its best. Lean food keeps better and longer than fatty food, salt reduces the storage time. Wrap the food in polythene or aluminium freezing bags or foil so that they adhere to the food and provide an airtight seal. Packaging which is swollen or has traces of refrozen water droplets on the pack could indicate that the product has not been kept at a suitable temperature and that it may have lost its original quality. Partially thawed food must not be refrozen, it must be consumed within 24 hours. Never exceed the storage times indicated by the manufacturer. Thawing Deep frozen or frozen food, prior to being used, can be thawed in a fridge or at room temperature, depending on the time available. Small food items may even be cooked from frozen, in this case cooking will take longer. Any frozen food which is allowed to thaw accidentally should either be eaten as soon as possible, or thrown away. Alternatively, if the food is uncooked and has not been completely defrosted it can be cooked and then refrozen. [. . . ] Tilt the appliance backwards, resting the top edge of the appliance on a stool or something similar. Unscrew the adjustable feet situated on both sides at the front (2 pieces). Remove the lower door hinge plate by unscrewing the 3 retaining screws. Remove the hinge pin from the bottom of the door. [. . . ]