User manual AEG-ELECTROLUX EU2246C

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Manual abstract: user guide AEG-ELECTROLUX EU2246C

Detailed instructions for use are in the User's Guide.

[. . . ] It is dangerous to alter the specifications or attempt to modify this product in any way. Care must be taken to ensure that the appliance does not stand on the electrical supply cable. Important: if the supply cable is damaged, it must be replaced by a special cable available from Expert Appliance Care. Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. [. . . ] colder or warmer, then the appliance may not operate correctly. You should also ensure that air can circulate freely around the back and the top of the cabinet. There must also be at least 100 mm (4Ó) distance between the top of the cabinet and any overhanging kitchen furniture (A). Ideally, the appliance should not be positioned beneath overhanging furniture (B). There should also be a gap of 25 mm either side of the appliance. The back of the cabinet may be placed close to the wall but must not touch it. DO NOT install in places with restricted ventilation. Adjust the level of the appliance by screwing out the adjustable foot, or feet, at the bottom of the cabinet using your fingers. D200 Before using Remove all securing tapes. Wash inside the appliance with lukewarm water and bicarbonate of soda (5 ml to 0. 5 litre of water). Do not use soap or detergent as the smell may linger. B 10 mm Start your appliance Insert the plug into the wall socket. Do not allow fresh food to touch food which is already frozen. During the freezing process, ensure that the freezer door remains closed. Thawing Deep frozen or frozen food, prior to being used, can be thawed in the fridge or at room temperature depending on the time available. Small food items may even be cooked from frozen; in this case cooking will take longer. Any frozen food which is allowed to thaw accidentally should either be eaten as soon as possible or thrown away. Alternatively, if the food is uncooked and has not been completely defrosted it can be cooked and then refrozen. Meat, fish and fruit should be thawed in the refrigerator compartment and small pieces of meat can even be cooked while still frozen, but you must ensure that it is thoroughly cooked through. Vegetables should be directly immersed in boiling water; ready-cooked dishes can be placed directly in the oven in their aluminium wrapping. A microwave oven is particularly suitable for thawing any type of frozen or deep-frozen food: follow the oven instructions, particularly regarding the placement of aluminium wrapping or containers in the oven. This together with the changes in shopping habits to a once-a-week shop, mean that safe handling and storage of food is even more important than ever. The following tips should help you to ensure that the food in your home is in as perfect condition as possible. ¥ Keep the time between buying chilled food and placing it in your fridge as short as possible. [. . . ] Relocate the appliance if necessary. ¥ ¥ ¥ ¥ The freezer door will not open The compressor runs continously Has door just been opened?If so leave for a few minutes to allow the air pressure to equalise. Adjust the thermostat control knob to give correct temperature control. See ÒSetting the temperatureÓ. [. . . ]

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