User manual AEG-ELECTROLUX F64860U

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Manual abstract: user guide AEG-ELECTROLUX F64860U

Detailed instructions for use are in the User's Guide.

[. . . ] The warning triangle and/or specific words (Warning!, caution!, Important!) are used to highlight instructions that are important for your safety or for the function of the appliance. It is imperative that these instructions are observed. This symbol or numbered instruction steps lead you step by step through the operation of the appliance. Next to this symbol you receive additional information and practical tips on using the appliance. [. . . ] Slightly pull them upward and let them drop down (see picture). To bring them back to the standing position, just pull them up again. UI51 Warning!Long bladed knives stored in an upright position are a potentail hazard. These items should only be placed in the removable knife basket. Take care when loading or unloading sharp items such as knives. UI18 Removable knife basket Long and/or sharp items of cutlery such as carving knives must be placed horizontally in the removable knife basket, which is positioned at the left of the upper basket. 18 UI55 Cutlery basket Place knives, forks and spoons in the cutlery basket with their handles pointing downwards. Arrange cutlery loosely and distribute it in all compartments so that each individual article has good contact with washing water. Also do not arrange spoons and forks with their dirty side in contact with each other. Exceptionally long cutlery, such as soup ladles, kitchen knives, or the like, may obstruct the upper spray arm. Such cutlery can be placed in the upper basket. To unload your dishwasher more easily, you can take the cutlery basket out of the lower basket and unfold it. This makes it easier to remove small pieces of cutlery. These enzymes deploy their full dirt-dissolving power within a temperature range of 40-50°C. In BIO washing programmes, the temperature range and duration of the heating phases are precisely matched to the dirt-dissolving properties of the enzymes. In combination with low-alkaline compact powders, BIO washing programmes, at a temperature as low as 50°C, therefore achieve the same cleaning results that would otherwise be achievable only with 65°C programmes. The lack of any caustic components in low-alkaline compact powders and the lower cleaning temperature of BIO washing programmes not only relieve the environment, but also care for your crockery. 23 Washing programmes Programmes Type of soil Type of load Heavy soil. Crockery, cutlery, pots and pans Required pushbuttons Intensive 70°C On Off Normal 65°C Normal soil. Crockery and cutlery On Off Normal BIO 50°C Normal soil with little residual. Crockery and cutlery On Off Economy BIO 50°C Normal soil. Crockery and cutlery On Off On Off On Off BIO * Quick 50°C Rinse and Hold Light soil. Crockery and party crockery Partial load to be completed later in the day. This programme does not require detergent. * This is a quick wash programme a full load of lightly soiled dishes, glasses and crockery (except pots) so that you may re-use them promptly. Due to the shortness of this programme, no drying phase is provided. 24 Approximate values ** Cycle description Hot prewash Main wash up to 70°C 2 cold rinses 1 hot rinse Turbo drying Warm prewash Main wash up to 65°C 1 cold rinse 1 hot rinse Turbo drying Cold prewash Main wash up to 50°C 1 cold rinse 1 hot rinse Turbo drying Cold prewash Main wash up to 50°C 1 cold rinse 1 hot rinse Turbo drying Main wash up to 50°C 1 cold rinse 1 hot rinse 1 cold rinse (to avoid food scraps from sticking to the dishes). Programme duration in minutes Energy consumption in kWh Water consumption in litres 105 ÷ 115 1, 4 18 90 ÷ 100 1, 2 15 90 ÷ 100 1, 1 15 135 ÷ 145 0, 8 13 35 ÷ 45 0, 7 11 10 0, 1 8 ** The times and consumption values are intended as a guide, and depend on the pressure and temperature of the water and also by the variations of the power supply. 25 Operating instructions 1. [. . . ] Simply unscrew the two front retaining screws, move the top to the required position and then retighten the screws. IN02 Fitting under a counter (kitchen worktop or sink) By removing the machine's worktop, you can install it under a close fitting sink unit or a pre-existing top, providing the dimensions of the recess correspond to those shown in the picture. Proceed as follows: - Remove the machine's worktop by unscrewing the two front retaining screws, pull from the front and slide out the rear slots, lifting the worktop. IN04 570- 600 450 Insert the machine after adjusting height and levelling with the adjustable feet. When inserting the machine, ensure that the water inlet and drain hoses are not kinked or squashed. Levelling Good levelling is essential for correct closure and sealing of the door. When the appliance is correctly levelled, the door will not catch on the levelling spacers, either side of the cabinet. [. . . ]

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