User manual AEG-ELECTROLUX FAV475W 10AMP

[. . . ] The warning triangle and/or specific words (Warning!, caution!, Important!) are used to highlight instructions that are important for your safety or for the function of the appliance. It is imperative that these instructions are observed. This symbol or numbered instruction steps lead you step by step through the operation of the appliance. Next to this symbol you receive additional information and practical tips on using the appliance. [. . . ] When this has been done, all that is required is to periodically top up the container with salt. You are reminded of this by the salt indicator light on the control panel which will illuminate when the salt has finished. 13 SR14 LE SA LT SA LZ SA L SE Important: The salt refill indicator light on the control panel can remain illuminated for 2-6 hours after the salt has been replenished, assuring the dishwasher remains on. If you are using salts that take longer to dissolve then this can take longer. The function of the dishwasher is not affected. The rinse-aid The rinse-aid ensures brilliant crockery and also helps it to dry. It is automatically dosed in during the hot rinsing cycle. Glazed patterns may fade if machine washed frequently. Silver and aluminium parts have a tendency to discolour during washing. egg white, egg yolk and mustard often cause discolouring and staining on silver. Therefore always clean left-overs from silver immediately, if it is not to be washed straight after use. Some types of glass can become dull after a large number of washes. q q q q q q q q q Attention!When buying new dishes, ensure that they are dishwasher proof. As all detergents are not the same, please pay attention to the dosage instructions from the manufacturer of your brand. If the programme has a prewash add the required detergent over the lid of the dispenser. DE17 Min = 15 g Max = 30 g D If using detergent in tablets proceed as follows: 1. For all programmes; place 1 tablet inside the detergent dispenser. For all programmes with prewash; place a portion of a further tablet on the lid of the detergent dispenser. At the end of any washing programme the lid is always open, ready for the next wash. Since not all detergents are the same, you should also consult the instructions on the packet. DE02 20 M M IN AX Remember that insufficient quantities of detergent will produce poor washing results whereas an excessive amount of detergent does not improve washing results and is also wasteful. Using no more than correct amount of detergent also contributes to reducing pollution. BIO programmes and compact powders On the basis of their chemical composition, dishwasher detergents can be classified into two groups: - conventional, alkaline detergents with caustic components: - low-alkaline compact powders with natural enzymes. The enzymes in low-alkaline compact powders have a dirt-dissolving effect and are also biodegradable. These enzymes deploy their full dirt-dissolving power within a temperature range of 40-50°C. In BIO washing programmes, the temperature range and duration of the heating phases are precisely matched to the dirt-dissolving properties of the enzymes. In combination with low-alkaline compact powders, BIO washing programmes, at a temperature as low as 50°C, therefore achieve the same cleaning results that would otherwise be achievable only with 65°C programmes. [. . . ] Simply unscrew the two front retaining screws, move the top to the required position and then retighten the screws. IN02 Fitting under a counter (kitchen worktop or sink) By removing the machine's worktop, you can install it under a close fitting sink unit or a pre-existing top, providing the dimensions of the recess correspond to those shown in the picture. Proceed as follows: - Remove the machine's worktop by unscrewing the two front retaining screws, pull from the front and slide out the rear slots, lifting the worktop. IN04 570- 600 450 Insert the machine after adjusting height and levelling with the adjustable feet. When inserting the machine, ensure that the water inlet and drain hoses are not kinked or squashed. Levelling Good levelling is essential for correct closure and sealing of the door. When the appliance is correctly levelled, the door will not catch on the levelling spacers, either side of the cabinet. [. . . ]