User manual AEG-ELECTROLUX GK58TC

[. . . ] user manual Ceramic glass hob GK58TCCN 2 electrolux Electrolux. Thinking of you. Share more of our thinking at www. electrolux. com Contents Safety information Installation Description of the appliance Operating the appliance 2 3 5 6 Helpful hints and tips Care and cleaning What to do if. . . Disposal 8 9 9 10 Subject to change without notice Safety information For your safety and correct operation of the appliance, read this manual carefully before installation and use. Always keep these instructions with the appliance even if you move or sell it. [. . . ] Protect the bottom of the appliance from steam and moisture, e. g. Do not install the appliance adjacent to doors and below windows!If not, hot cookware can be hit off the hob when you open doors or windows. 4 electrolux Assembly min. 50 mm = R 5mm 490+1mm 560+1mm = 600mm min. 30 mm electrolux 5 Description of the appliance Cooking surface layout 1 2 145 mm 180 mm 210 mm 145 mm 3 1 2 3 4 5 Single cooking zone 1200 W Single cooking zone 1800 W Single cooking zone 1200 W Control panel Single cooking zone 2300 W 5 4 Control panel layout 1 2 3 4 5 6 9 8 7 Use the sensor fields to operate the appliance. sensor field function starts and stops the hob locks/unlocks the control panel shows the heat setting shows for which zone you set the time shows the time in minutes increase or decrease heat setting increase or decrease the time selects the cooking zone with an indicator starts and stops the STOP+GO function 1 2 3 4 5 6 7 8 9 with an indicator with an indicator a heat setting display cooking zones' indicators of timer the timer display / / Heat setting displays Display The cooking zone is off Description 6 electrolux Display The cooking zone operates Keep Warm / function is on Description The automatic heat-up function is on There is a malfunction A cooking zone is still hot (residual heat) Lock/Child safety function is on The automatic switch off is active Residual heat indicator Warning!Risk of burns from residual The induction cooking zones make the heat necessary for cooking directly in the bottom of the cookware. The glass ceramic is slightly heated by the residual heat of the cookware. Operating the appliance On and Off for 1 second to start or stop the Touch appliance. Automatic Switch Off The function stops the hob automatically and comes on if: · all cooking zones are off . · you do not set the heat setting after you start the hob. Automatic Switch Off times Heat setting Stops after , 5 hours 4 hours 6 hours · you cover a sensor field with an object (a pan, a cloth, etc. ) for longer than 10 seconds. The sound operates some time and the hob stops. Remove the object or clean the control panel. · you do not stop a cooking zone or change the heat setting after some time. See the table. 1. 5 hours The heat setting to increase the heat setting. Touch Touch to decrease the heat setting. Touch and at the same time to switch off the cooking zone. electrolux 7 The automatic heat up function The automatic heat up function starts when . A you set a heat setting starting from cooking zone operates with the maximum power for some time and than automatically switches back to the heat setting you set. If you set a higher heat setting during the automatic heat up (for example from to ), the automatic heat up is adjusted. If there is still residual heat on the cooking zone (display ), the automatic warm up does not start. The time of the automatic warm up changes for different heat settings: 11 10 9 8 7 6 5 4 3 2 1 0 1 2 3 4 5 6 7 8 9 Using the Timer Use the timer to set how long the cooking zone operates for one cooking session. Set the timer after the selection of the cooking zone. [. . . ] Energy saving · If possible, always put the lids on the cookware. Heat setting 1 1-2 1-2 2-3 3-4 4-5 4-5 6-7 Use to: · Put cookware on a cooking zone before you start it. · Stop the cooking zones before the end of the cooking time to use residual heat. · The bottom of pans and cooking zones must have the same dimension. Examples of cooking applications The data in the table is for guidance only. Time Hints Keep cooked foods warm Hollandaise sauce, melt: butter, chocolate, gelatine Solidify: fluffy omelettes, baked eggs as required 5-25 min 10-40 min Cover Mix occasionally Cook with a lid on Add at least twice as much liquid as rice, stir milk dishes part way through Add a few tablespoons of liquid Use max. [. . . ]