User manual AEG-ELECTROLUX KAM70MITMAHLWERK

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Manual abstract: user guide AEG-ELECTROLUX KAM70MITMAHLWERK

Detailed instructions for use are in the User's Guide.

[. . . ] Above all please observe the safety instructions on the initial pages of these operating instructions!Please keep these operating instructions for future reference. Pass them on to any subsequent owner of the appliance. A Coffee jug with cup markings and jug lid B Swivel filter with filter insert and anti-drip valve C Release lever for the water supply D Swivel water supply E Coffee grinder bean container with cover F Grinding texture adjustment G Grinder channel H Swivel water supply lever J Fresh water tank with lid K On/Off switch with indicator (red) L Start button with indicator (green) M Rotary knob ready ground coffee/number of cups N Coated warming plate O Rating plate (underside of appliance) No responsibility can be accepted for any damage if the appliance is used incorrectly or for the wrong purposes. [. . . ] Marking with cold water, and with the appliance switched on, allow the water to flow through into the coffee jug without using ground coffee or filter paper. To do this, turn the rotary knob (Figure 1/M) to the position . Then swich the appliance on using the On/Off-switch (Figure 1/K) and press the start button (Figure 1/L). You can change the size of coffee ground to suit the strength of roast. We recommend beginning with a medium setting which is suitable for the types of coffee that are usually commercially available. 0 Fill the container with clear, cold tap water. You will find cup markings on the coffee jug for measuring out the required quantity. During the grinding process, it may occur that the grinder channel gets blocked. In this case, please clean the grinder channel and change to another grinder setting. Grinding will begin at once, the green indicator flashes quickly. Once the coffee has been ground, the water supply swings back automatically to the brewing position and brewing begins, the green indicator flashes slowly. Brush the coffee residue (including that from the rear of the channel) into the paper filter using a suitable item (e. The coffee residue can also be removed using a vacuum cleaner. Then wipe the grinding channel with a dry cloth. Press the release lever (Figure 1/C) to return the water supply to the brewing position (Figure 10). Push the cover of the grinding channel (Figure 1/G and Figure 14) back on until it engages. When doing so, press the catch down with your finger. check that the cover is correctly positioned. Your coffee machine is now fully ready for use again. Descaling - to prolong the life of your coffee machine as a precaution we recommend descaling every three months. If you are using a gold filter, remove it from the filter insert before descaling. Use only an environmentally friendly descaling agent and always follow the manufacturer's instructions. [. . . ] to avoid blockages in the grinding channel: · Do not use frozen coffee beans, as water condenses on them on defrosting and can lead to blockages. If the water supply has been inadvertently swung out, use the release lever (Figure 1/C), to swing it back in position (Figure 10). You are unable to swing the swivel filter into the brewing position?The coffee runs into the jug too slowly? [. . . ]

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