User manual AEG-ELECTROLUX KWI17

[. . . ] You've chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you'll get great results every time. Visit our website for: Get usage advice, brochures, trouble shooter, service information: www. electrolux. com Register your product for better service: www. electrolux. com/productregistration Buy Accessories, Consumables and Original spare parts for your appliance: www. electrolux. com/shop CUSTOMER CARE AND SERVICE We recommend the use of original spare parts. [. . . ] · Cookware made of cast iron, aluminium or with a damaged bottom can cause scratches on the glass ceramic. Always lift these objects up when you have to move them on the cooking surface. 1. 3 Use WARNING!Risk of injury, burns or electric shock. · Use this appliance in a household environment. · Do not change the specification of this appliance. · Do not use an external timer or a separate remote-control system to operate the appliance. · Do not let the appliance stay unattended during operation. · Do not operate the appliance with wet hands or when it has contact with water. · Do not put cutlery or saucepan lids on the cooking zones. · Set the cooking zone to "off" after use. · Do not use the appliance as a work surface or as a storage surface. To simmer rice and milk-based dishes and to heat up readycooked meals. 10-40 min 25-50 min 1-3 4-6 Cook with a lid on. Add a minimum of two times as much liquid as rice. Use a maximum of ¼ l of water for 750 g of potatoes. 4-6 5-7 5-7 8-9 20-45 min 20-60 min To cook larger quantities of food, 60-150 Add a maximum of 3 l of a stews and soups. To lightly fry escalopes, veal cor- as redon bleu, cutlets, rissoles, saus- quired ages, liver, eggs, pancakes and doughnuts and to cook roux. 5-15 min Turn halfway through. 10-11 To fry hash browns, loin steaks and steaks. Turn halfway through. 11-12 To boil large quantities of water, cook pasta, sear meat (goulash, pot roast) and to deep-fry chips. Information on acrylamides Important!According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much. 4. CARE AND CLEANING Clean the appliance after each use. Scratches or dark stains on the glass-ceramic cause no effect on how the appliance operates. ENGLISH 7 To remove the dirt: 1. ­ Remove immediately: melted plastic, plastic foil, and food with sugar. [. . . ] · Bond the seal stripe supplied on the lower edge of the appliance along the outer edge of the glass ceramic. Let stay the cut ends in the middle of one side. When, you cut it to length (add some mm), push the two ends together. 6. 2 Connection cable · The appliance is supplied with the connection cable. · Replace the damaged mains cable with a special cable (type H05BB-F Tmax 90°C; or higher). [. . . ]