User manual AEG-ELECTROLUX MCD3880E-M

[. . . ] Contents Thank you for choosing one of our high-quality products. To ensure optimal and regular performance of your appliance please read this instruction manual carefully. It will enable you to navigate all processes perfectly and most efficiently. To refer to this manual any time you need to, we recommend you to keep it in a safe place. [. . . ] ⷠWhen cooking food with very little moisture (e. The oven then works as if it was empty and the food may burn. the oven and the container may be damaged in such a situation. You should therefore set just the cooking time necessary and you must keep a close eye on the cooking process. ⷠIt is not possible to heat large quantities of oil (frying) in the microwave. ⷠRemove pre-cooked food from the containers they come in since these are not always heat resistant. Follow the food manufacturer's instructions. ⷠIf you have several containers, such as cups, for example, set them out uniformly on the turntable plate. ⷠDo not close plastic bags with metal clips. Prick the bags several times so that the steam can escape easily. ⷠWhen heating or cooking foods, check that they reach at least a temperature of 70°C. ⷠDuring cooking, steam may form on the oven door window and may start to drip. This situation is normal and may be more noticeable if the room temperature is low. The oven's safe working is not affected by this. After you have finished cooking, clean up the water coming from the condensation · When heating liquids, use containers with a wide opening, so that the steam can evaporate easily. Prepare the foods as per the instructions and keep in mind the cooking times and power levels indicated in the tables. Keep in mind that the figures given are only indicative and can vary depending on the initial state, temperature, moisture and type of food. It is advisable to adjust the times and power levels to each situation. Depending on the exact characteristics of the food you may need to increase or shorten the cooking times or increase or decrease the power levels. The greater the amount of food, the longer the cooking time. keep in mind that: ­ Double the quantity » double the time ­ Half the quantity » half the time 2. The lower the temperature, the longer the cooking time. [. . . ] If you find any damage contact the Technical Assistance Service. DO NOT USE THE OVEN if the power cable or the plug are damaged, if the oven does not function correctly or if it has been damaged or dropped. The oven must not be installed close to any sources of heat, radios or televisions. ⷠDuring installation, make sure that the power cable does not come into contact with any moisture or objects with sharp edges behind the oven. [. . . ]