User manual AEG-ELECTROLUX S1742-4IGB

[. . . ] illustration pages on the cover to enable you to compare the text and pictures alongside. Removing the adhesive tapes The doors are secured to the housing with adhesive tapes. Remove any adhesive tape residues with a suitable petroleum-based cleansing agent. Commercial use Should you use your home fridge-freezer commercially or for purposes other than refrigeration, freezing, and deep frozen storage of food and drinks, you must observe the legal requirements applicable to your area. Appliance packaging information All used materials are environmentally compatible!They can be safely disposed of or burnt in a refuse incinerator!Regarding the materials: the plastics can also be recycled and are marked as follows: >PE< for polyethylene e. g. [. . . ] Screw in mounting screws (D) above and below. Cut supplied the sealing strip (F) (Fig. 9) to length and press in between the appliance and kitchen unit side wall. Seal mounting and hinge holes with supplied plugs (G) (Fig. 10). Starting up and temperature regulation Fig. 15 Insert the plug of your fridge-freezer in a plug socket with protective earth contact wired as prescribed. The knob for temperature selection is located in the upper RH part of the refrigerator compartment (A) (Fig. The mark to which the knob must be set is located on top of the thermostat housing (Fig. Rotation in direction "1": Lighting on, refrigerating unit on, the latter then operating automatically. Setting "1" means: Highest temperature, warmest setting. Setting "6" means: Lowest temperature, coldest setting. You will thus gain the necessary space to store tall items on the shelf below. Adjusting the upper door rack Fig. 18 Depending on the food stored, the upper door racks can be changed to other holders or removed. Take out the refrigerated food, press the door racks diagonally upwards at their edges, reposition them, and press them back into place. 17 GB Icemaking Fill the ice-tray 3/4 full with cold water, place it in storage compartments (8) or (9), and allow it to freeze. The ice-cubes can be easily loosened by twisting the ice-tray or by holding it for a short time under running water. To ensure that you always have stocks available, the ice-cubes can be stored in the ice-box in the freezer compartment. Taking out the drawers Fig. 20 The screened storage baskets have an antitilt feature and are retained in their end position. This assures safe and convenient insertion and removal of frozen food. To remove the storage baskets, withdraw them as far as their catch, tilt them upwards, and pull them out forwards. Storing frozen food in the freezer compartment and the do's and don'ts of storing frozen food Once the freezing process is completed, deepfrozen storage takes place in the temperature range below -18 °C. For storage of already frozen food, it is imperative to note the storage time specified by the manufacturer on the packaging. Make sure that only packaged food is stored in the freezer, since unpackaged food will soon dry out when exposed to the extreme cold. With the exception of spirits and drinks containing a higher percentage of alcohol, beverages in glass bottles, particularly soft drinks containing carbon dioxide, juices, beer, wine, etc. , should not be stored in the freezer. [. . . ] To prevent any odours from forming, the contents should therefore be checked from time to time (including accessories) and thoroughly cleaned with lukewarm water to which a mild, non-abrasive cleaning agent containing no acetic acid can be added. Finally, wash with clean water and wipe dry. After cleaning of the refrigerator compartment, promptly reconnect the appliance to the power supply (see section on Starting up). At least once a year, you should thoroughly clean the heat-emitting condenser (heat exchanger), the metal grille on the rear wall of your appliance. Faults and servicing In order to keep your appliance in perfectly safe condition, you should arrange for repairs, particularly to the "live" parts, to be carried out only by qualified electricians. [. . . ]