User manual AEG-ELECTROLUX S2671-4GT

[. . . ] 10 11 11 12 13 13 13 14 14 15 16 en Index Instructions on appliance disposal . Note ambient temperature and ventilation . Switching off and disconnecting the appliance . 17 17 19 19 20 21 21 21 22 22 23 Storing frozen food and making ice cubes . [. . . ] It specifies the ambient tem peratures at which the appliance may be operated. Climatic category SN N ST T Permitted ambient temperature +10 °C to 32 °C +16 °C to 32 °C +18 °C to 38 °C +18 °C to 43 °C Note: At ambient temperatures below + 20 ºC and during fast freezing" the interior light may glow at a reduced luminosity when the door is almost closed (or light switch pressed). This is quite normal and can be ignored. Ventilation The air at the back of the appliance will heat up. This warm air must be allowed to freely escape, otherwise the refrigerating machine must perform more. It is not necessary to wipe off the conden sation or the hoarfrost. The condensation runs down the drainage channel Fig. 3/A to the refrigerating unit where it evapora tes. Note: The cold storage compartment is 3-4 °C warmer than the refrigerator compartment. Rearranging the interior If required, the interior shelves and the door containers can be repositioned: pull the shelf forwards, lower and swivel out sideways Fig. 5. Usable capacity: According to the current standard the usable capacity excluding interior features is: For the whole appliance: KIC 32. . /KI32C. 179 l 37 l Switching off and disconnecting the appliance Switching off the appliance S Press the main switch Fig. Refrigerating unit and interior light switch off. The usable capacity including interior features is: For the whole appliance: KIC 32. . /KI32C. Con sume the frozen products before the "Best before" date. The freezer compartment Use the freezer compartment S For storing frozen food S For making ice cubes S For freezing small quantities of food The freezer compartment door closes with a noticeable click. 23 en Freezing food Freeze fresh, undamaged food only. To prevent food from losing its flavour or drying out, place in airtight containers. How to wrap food correctly: 1. Label the wrapping with the contents and date. The following products are not suitable for wrapping food: Wrapping paper, greaseproof paper, cellophane, refuse bags and used shopping bags. The following products are suitable for wrapping food: Plastic film, polyethylene blown film, aluminium foil and freezer tins. These products can be purchased from your dealer. The following products are suitable for sealing the wrapped food: Rubber bands, plastic clips, string, cold-resistant adhesive tape or similar. Bags and polyethylene blown film can be sealed with a film sealer. Note: If fresh food is being frozen, the refrigerating unit operates automatically until the food has frozen solid. As a result the temperature in the refrigerator compartment may drop. If required, increase the temperature. Storage duration of the frozen food Depends on the type of food. At a mean temperature: S Fish, sausage, ready meals and cakes and pastries: up to 6 months S Cheese, poultry and meat: up to 8 months S Vegetables and fruit: up to 12 months Defrosting frozen produce Depending on the type of food and inten ded use, frozen produce can be defro sted: S At room temperature, S In a refrigerator, S In an electric oven, with/without fan assisted hot air, S In a microwave Note Do NOT refreeze food which is beginning to defrost or which has already defrosted. [. . . ] (Note: krypton bulbs can only be obtained from customer service). 28 en Fault The interior light does not function; the refrig erating unit is running. The frozen food is frozen solid. Possible cause Remedial action The light switch is jammed Check whether the light switch can be Fig. Loosen the frozen food with a blunt instrument. Do NOT use a knife or pointed instrument. [. . . ]