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Manual abstract: user guide AEG-ELECTROLUX ST401CNN10
Detailed instructions for use are in the User's Guide.
[. . . ] user manual
Fridge-Freezer
ST401CNN10
2 electrolux
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Contents
Safety information Control panel First use Daily use Helpful hints and tips 2 4 4 5 7 Care and cleaning What to do if. . . Technical data Installation Environmental concerns 8 9 10 10 12
Subject to change without notice
Safety information
In the interest of your safety and to ensure the correct use, before installing and first using the appliance, read this user manual carefully, including its hints and warnings. To avoid unnecessary mistakes and accidents, it is important to ensure that all people using the appliance are thoroughly familiar with its operation and safety features. [. . . ] To obtain this result, pull the shelf up so it can rotate upwards and be placed on the next higher level.
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You can activate the fan by pressing the fan function switch (refer to "Control panel"). Switch on the fan when the ambient temperature exceeds 25°C. Freezing fresh food The freezer compartment is suitable for freezing fresh food and storing frozen and deep-frozen food for a long time. To freeze fresh food activate the Action Freeze function at least 24 hours before placing the food to be frozen in the freezer compartment. Move the shelf present in the freezer compartment to the middle seat, keeping it horizontal. Place the fresh food to be frozen on that shelf. The maximum amount of food that can be frozen in 24 hours is specified on the rating plate, a label located on the inside of the appliance. The freezing process lasts 24 hours: during this period do not add other food to be frozen. After 24 hours, when the freezing process is completed, return to the required temperature (refer to "Temperature regulation"). Storage of frozen food When first starting-up or after a period out of use, before putting the products in the compartment let the appliance run at least 2 hours on the higher settings. In the event of accidental defrosting, for example due to a power failure, if the power has been off for longer than the value shown in the technical characteristics chart under "rising time", the defrosted food must be consumed quickly or cooked immediately and then re-frozen (after cooling). Thawing Deep-frozen or frozen food, prior to being used, can be thawed in the refrigerator compartment or at room temperature, depending on the time available for this operation. Small pieces may even be cooked still frozen, directly from the freezer: in this case, cooking will take longer.
Vegetable drawer with humidity control The drawer is suitable for storing fruit and vegetables. There is a separator inside the drawer that can be placed in different positions to allow for the subdivision best suited to personal needs. There is a grille (if foreseen) on the bottom of the drawer to separate the fruit and vegetables from any humidity that may form on the bottom surface. All parts inside the drawer can be removed for cleaning purposes To regulate the humidity in the vegetable drawer there is a device with slits (adjustable by means of a sliding lever). When the ventilation slots are closed: the natural moisture content of the food in the fruit and vegetable compartments is preserved for longer. When the ventilation slots are opened: more air circulation results in a lower air moisture content in the fruit and vegetable compartments. Air cooling The Dynamic Air Cooling (DAC) fan let food cool quickly and a more uniform temperature in the compartment.
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Helpful hints and tips
Hints for energy saving · Do not open the door frequently or leave it open longer than absolutely necessary. · If the ambient temperature is high and the Temperature Regulator is set to low temperature and the appliance is fully loaded, the compressor may run continuously, causing frost or ice on the evaporator. Hints for storage of frozen food To obtain the best performance from this appliance, you should: · make sure that the commercially frozen foodstuffs were adequately stored by the retailer; · be sure that frozen foodstuffs are transferred from the foodstore to the freezer in the shortest possible time; · not open the door frequently or leave it open longer than absolutely necessary. · Once defrosted, food deteriorates rapidly and cannot be refrozen. [. . . ] The temperature regulator is not set correctly. Solution Make sure that there is cold air circulation in the appliance. Store products so that there is cold air circulation. Set a higher temperature.
Replacing the lamp Caution! [. . . ]
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