User manual ARIETE 1387 CAFFE NOVECENTO

[. . . ] Even if the appliances are made in conformity with the European regulatory speciications in force and therefore all potentially hazardous parts are protected. Carefully read these warnings and use the appliance only for the use it is designed for in order to prevent accidents and damage. Keep this manual close by for future consultation. If you should decide to give this appliance to other people, remember to also include these instructions. [. . . ] The machine has reached the right temperature for dispensing steam when the lamp (E) turns off. When warming up, your appliance may release small puffs of steam from the ilter holder; this is perfectly normal. Now pull the steam dispensing lever (H) forward, after making sure you have irst placed a glass underneath the Maxi Cappuccino device (J) Fig. First a little bit of water will come out, immediately followed by a strong jet of steam. Stop dispensing steam by pushing the steam dispensing lever (H) back, and put the pot of milk to be whipped under the Maxi Cappuccino device. Plunge the wand all the way into the milk and re-open the low of steam by gradually lowering the dispensing lever (H) Fig. You will see a thick, creamy froth start to rise within moments. Pull the steam dispensing lever back up when you have achieved the desired result. During these operations you may notice that the warning light (E) goes on and off from time to time, indicating that the boiler thermostat is keeping the water required for the steam supply at the right temperature. It is opportune you start dispensing the steam only when the lamp is off. Dispense the steam for a few seconds after every use in order to free the hole of any milk residue. Once the cappuccino is ready, switch off the steam function by putting the control lever (B) back in the vertical stand-by position. mAKIng FurTher cups OF cOFFee Once the cappuccino is ready, switch off the steam function by putting the control lever back in the vertical stand-by position. Even if you have switched off the steam function, do not lower the water/steam dispensing lever (H). Regular maintenance and cleaning preserve and keep the machine eficient for a longer amount of time. Never wash machine components in the dishwasher. All operations must be performed when the machine is cold. Cleaning the ilter containing the grounds. Check that the internal holes are not clogged and if so, clean them with a small brush. Check that the hole underneath is not clogged and if so, clean it with a pin (Fig. Dispense boiling water from the ilter holder with the ilter inside, without coffee grounds, after placing a glass underneath the dispenser in order to dissolve or remove any coffee residue or impurities. It is advisable to thoroughly clean the ilter (O) about every 3 months using Ariete COFFEE CLEAN detergent tabs, which can be found at retail stores and the Authorised Service Centres, following the instructions inside the package. [. . . ] Check that the water level in the tank is correct. If necessary, ill it with cool tap water. A more inely ground blend must be used to obtain a more concentrated and hotter coffee. Anyhow, this problem is easily solved thanks to the Thermocream® System, which always guarantees hot coffee accompanied by a reach cream, even with coarsely ground beans. [. . . ]