User manual BALAY 3WM459XI

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Manual abstract: user guide BALAY 3WM459XI

Detailed instructions for use are in the User's Guide.

[. . . ] Making cooking as much fun as eating Please read this instruction manual. This will ensure that you make full use of all the technical benefits your microwave appliance has to offer. It will provide you with important safety information. You will be familiarised with the individual components of your new appliance. [. . . ] Put the frozen food on a flat dish, e. g. After defrosting, allow the food to defrost for a further 10 to 30 minutes until it reaches room temperature. Liquid will be produced when defrosting meat, poultry or fish. Drain off this liquid when turning and under no circumstances should it be used for other purposes or be allowed to come into contact with other foods. 19 Place beef, lamb and pork on the dish fatty side down first. Bread should only be defrosted in the required amounts, as it quickly becomes stale. After turning, remove any minced meat that has already defrosted. Whole poultry should be placed in the dish breast side down and poultry pieces skin side down. Potatoes Boiled potatoes: cut into pieces of a uniform size. Add 2 tablespoons of water per 100 g potatoes, and add salt to taste. Jacket potatoes: use potatoes of equal size. Wash the potatoes and prick them all over. Therefore, use a high sided dish with a lid. Enter the uncooked weight (without liquid). Add two to two and a half times the amount of liquid to the rice. Vegetables Vegetables, fresh: cut into pieces of equal size. Add two tablespoons of water for every 100 g vegetables. Vegetables, deep frozen: this program is only suitable for blanched, not pre cooked vegetables. The program is not suitable for frozen vegetables in cream sauce. Add 1 to 2 tablespoons of water per 100 g. Do not add water to spinach or red cabbage. Standing time Some dishes need some cooling down time in the cooking compartment after the program has ended. Meal Vegetables Potatoes Rice Standing time approx. [. . . ] After heating, allow the food to rest for a further 2 to 5 minutes until it reaches an even temperature. Microwave settings in watts Time in minutes 600 W, 5 8 min. Notes Amount Menu, plated meal, ready made meals in two to three parts 34 Amount Microwave settings in watts Time in minutes 900 W, ½ 1 min. 600 W, 3 5 min. Notes Drinks 125 ml 200 ml 500 ml 50 ml 100 ml 200 ml 175 g 350 g 500 g 400 g 800 g 150 g 300 g Place a spoon in the container. [. . . ]

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