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Detailed instructions for use are in the User's Guide.
[. . . ] In this manual, symbols are used to highlight important safety instructions and any advice relating to the device. The instructions should be followed very carefully to avoid any risk of accident, personal injury or material damage. This symbol highlights hazards, which could lead to injury. Please follow the instructions very carefully and proceed with particular attention in these cases. [. . . ] These waves, like radio waves, are invisible but their effects can be observed. Such waves can pass through materials such as glass, porcelain, artificial materials and paper. As these materials do not contain water, grease or oil, they are not heated by the microwaves. Simply put, the microwaves directly reach the food product, causing molecules of water, grease and oil to vibrate; friction results in the creation of heat which is used for defrosting, heating or cooking. During cooking with microwaves, heat remains inside the product being prepared, in opposition to the processes of boiling or grilling in which heat enters the food from the outside. If the device is not damaged, energy created by the microwaves remains inside the device and does not pose a threat to the user. Carefully place food products to be cooked inside the microwave oven, with larger pieces at the outer edges. It is best to at first set the shortest possible time and then lenghten cooking time as necessary. Excessive cooking time may cause the food product to smoke or catch fire. this will ensure even cooking and prevent splattering. This will speed up the process of cooking such products as chicken or hamburgers. Use protective gloves or a towel when removing dishes. After cooking food products with large amounts of water, leave the door to the device cracked open to allow the cooking chamber to dry out. 3 seconds the button marked will read , , 12H". Turn the Time / Menu dial until the proper hour is displayed. Turn the Time / Menu dial until the proper minutes are displayed. While cooking, the current time can be checked by pressing . This function is ideal for preparing one-pot dishes, soup, sauces, meat without crunchy skin, steamed fish, side dishes (rice, potatoes, starchy foods) and hot drinks. For this mode the control panel can be used to set the cooking time and power with which the microwave is to heat or cook food products. Set the power level by using the button marked . The table below indicates the power levels. The first column shows how many times to press the button marked to set the desired power level, and the second shows the power proportion and programs. [. . . ] Wash the exterior surface of the device with a moist cloth. To protect the parts located inside the device from damage, do not allow water to seep through the ventilation ducts into the interior of the device. To remove dirt, wash the door, door seals and attached elements with a moist cloth. Do not close the door while washing the device, to avoid accidentally turning it on. [. . . ]
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