User manual BARTSCHER 2053991

[. . . ] Tight control When installation has been completed, check the pipe fitting for leaks with a soapy solution. Once the connection has been made, ensure that the flexible metal tube does not touch any moving parts and is not crushed. The legs* fit into the slots on the underside of the base of the cooker. Installation of the cooker The appliance can be installed next to cabinets, provided the height does not exceed that of the hob. [. . . ] To switch the burner off, turn the knob until it reaches the stop position •. Practical advice on using the burners For the burners to work in the most efficient way possible and to save on the amount of gas consumed, it is recommended that only pans that have a lid and a flat base are used. They should also be suited to the size of the burner. burner Fast (R) Semi Fast (S) Auxiliary (A) ø Cookware Diameter (mm) 240 - 280 160 - 240 60 - 200 F Using the oven !The first time you use your appliance, heat the empty oven with its door closed at its maximum temperature for at least half an hour. Ensure that the room is well ventilated before switching the oven off and opening the oven door. The appliance may emit a slightly unpleasant odour caused by protective substances used during the manufacturing process burning away. Never put objects directly on the bottom of the oven; this will avoid the enamel coating being damaged. Only use position 1 in the oven when cooking with the rotisserie spit. Lighting the oven To light the oven burner, bring a flame or gas lighter close to opening F (see figure) and press the OVEN control knob while turning it in an anticlockwise direction until it reaches the E position. The oven is fitted with a safety device and it is therefore necessary to hold the OVEN control knob down for approximately 6 seconds. • The appliance must be used by adults only for the preparation of food, in accordance with the instructions provided in this booklet (the instructions apply to all countries listed at the beginning of the booklet). • Make sure that the power supply cables of other electrical appliances do not come into contact with the hot parts of the oven. • The openings used for the ventilation and dispersion of heat must never be covered. • Do not close the glass hob cover (selected models only) when the burners are alight or when they are still hot. • Always use oven gloves when placing cookware in the oven or when removing it. Do not use flammable liquids (alcohol , petrol , etc. ) near the appliance while it is in use. • Do not place flammable material in the lower storage compartment or in the oven itself. If the appliance is switched on accidentally, it could catch fire. • Always make sure the knobs are in the • position and that the gas tap is closed when the appliance is not in use. Disposal • When disposing of packaging material: observe local legislation so that the packaging may be reused. [. . . ] Use hot water and detergent, then rinse well and dry with a soft cloth. • Clean the glass oven door using non-abrasive products and sponges and dry it with a soft cloth. • The accessories can be washed like everyday crockery, and are even dishwasher safe. Inspecting the oven seals Check the door seals around the oven regularly. [. . . ]