User manual BARTSCHER 500805

[. . . ] This appliance must not be installed outdoors - not even in an area protected by a roof. It is extremely dangerous to leave it exposed to rain or storms. It must only be used by adults and exclusively to refrigerate and freeze foodstuffs, following the instructions for use contained in this manual. Do not ever touch or handle the appliance with bare feet or with wet hands or feet. [. . . ] Do not use electric appliances inside the compartment for food storage, if these are not those recommended by the manufacturer. How to use the refrigerator compartment. The thermostat automatically regulates the temperature inside the appliance 1 = less cold 5 = colder It is recommended that a medium setting be used. To increase the amount of space, optimize arrangement and improve appearance, this appliance has a “cooling area” located within the back panel of the refrigerator compartment. When the appliance is operating, this panel may be covered with frost or droplets of water depending on whether the compressor is operating or not at a given time. the refrigerator is operating normally. If the thermostat knob is positioned on higher settings while the refrigerator is heavily filled and the ambient temperature high, the appliance may run continuously, resulting in the formation of frost on the back cooling area. This will lead to an increase in energy consumption. To avoid this situation, just turn the thermostat knob to a lower setting so that the appliance defrosts automatically. Storing Food in the Refrigerator Compartment Food Wrapped meat and cleaned fish (use plastic wrap or pack in plastic bags) Fresh cheese Eggs Butter, margarine Cooked or precooked food (placer in air-tight containers and when cool store in refrigerator) Sausages, salami, sandwich meats in general, fresh pasta, custards, puddings, chocolates, cream pastries, bread, dry pastries, red tomatoes Bottled products, milk, drinks, yoghurt Fruits and legumes 3 or 4 days Storage Time 2 or 3 days 3 or 4 days 1 month Location in the Refrigerator On the shelf above the vegetable crisper (which is the coldest area). On the shelf above the vegetable crisper (which is the coldest area). - Do not open the freezer door in the event of a power failure or malfunction. This precaution will slow the rise in temperature within the compartment. If the door is not opened, frozen and fast-frozen foods will remain in their current state for approximately 9-14 hours. - Do not place full bottles in the freezer: they could easily burst because all liquids increase in volume when they freeze. - Fill the ice cube trays about 3/4 full. - If the ambient temperature remains below 14°C for an extended period of time, the temperature needed for extended storage of food in the freezer will not be reached, resulting in reduced storage life of the food. Veal/Pork Chops Each piece wrapped in cling wrap and then in tinfoil (4 to 6 slices) 6 Not required. Veal/Lamb Cutlets Each piece wrapped in cling wrap and then in tinfoil (4 to 6 slices) 6 Not required. GB 14 Fruits and Vegetables Food Preparation Blanching Time 2’ Wrapping In Containers (cover with syrup) In Containers (cover with syrup) In Containers (cover with sugar) In Containers (add 10% sugar) In Containers (sugar to taste) Storage (months) 12 Thawing Time In refrigerator very slowly. Remove leaves, cut head into small pieces and blanch in water and a little lemon juice. preparation 10 / 12 Cauliflower 2’ Plastic Baggies 12 Not required. [. . . ] - Keep an Eye on the Seals Keep the seals clean and make sure that they adhere well to the door. This alone will ensure that no cold air escapes. - No Hot Foods A hot pot or pan placed in the refrigerator immediately raises the temperature several degrees. Let hot cookware and food cool to ambient temperature before placing them in the refrigerator. [. . . ]