User manual BAUKNECHT BCTM 9100 PT

[. . . ] This manual and the appliance itself provide important safety warnings, to be read and observed at all times. This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others. All safety warnings are preceded by the danger symbol and the following terms: Indicates a hazardous situation which, if not avoided, will cause serious injury. Indicates a hazardous situation which, if not avoided, could cause serious injury. [. . . ] If you wish to preheat the oven quickly before inserting food, change the oven's default selection as Select the fast preheating function using buttons Confirm by pressing : the settings are shown on the display. If the proposed temperature is that desired, press , otherwise proceed as described in previous An acoustic signal will sound when the oven has reached the set temperature. The end of preheating, the oven automatically selects the conventional function . At this point food can be placed in the oven for cooking. If you wish to set a different cooking function, press and select the desired function. This function can be used to cook food for a set length of time, from a minimum of 1 minute to the Maximum time allowed by the selected function, after which the oven switches off automatically. To select the function, position the cursor next to "cooking duration" using buttons Press button to select the setting; "00:00" flashes on the display. Change the value using buttons and to display the desired cooking time. At the end of cooking, with certain functions, the display indicates the possibility of browning. This function can only be used when cooking time has been set. Cooking finished at 20:00 ^ to prolong, OK to brown At the end of cooking time, the display shows "^ to prolong, OK to brown". press button starts a 5 minute browning cycle. This function can only be used once after cooking. The end of cooking time can be set, delaying the start of cooking by up to a maximum of 23 hours and 59 minutes. This can only be done once cooking time has been set. This setting is only possible when pre-heating is not required for the selected function. After setting cooking time, the display shows the end of cooking time (for example 19:20). To delay the end of cooking time, and thus also the cooking start time, proceed as follows: Position the cursor next to the end of cooking time using buttons Press button to select the setting: the end of cooking time flashes. To delay the end of cooking time, use buttons and to set the desired value. The display indicates which shelf food should be placed on. The oven will start cooking after a period of time calculated so as to finish cooking at the set time (for example, in the case of a dish which requires a cooking time of 20 minutes, if the end of cooking time is set to 20:10, the oven will begin cooking at 19:50). : during the interval before cooking starts, the oven can in any case be switched on by pressing At any time during cooking, set values (temperature, grill setting, cooking time) can be changed If at the end of cooking, or when the oven is switched off, the temperature inside the oven is over 50°C, the display shows the current temperature and the bar indicating cooling in progress. [. . . ] - To check whether a raising cake is cooked, insert a wooden toothpick into the centre of the cake. If the toothpick comes out clean, the cake is ready. - If using non-stick cake tins, do not butter the edges as the cake may not rise evenly around the edges. - If the cake "sinks" during cooking, set a lower temperature the next time, perhaps reducing the Amount of liquid in the mixture and mixing more gently. [. . . ]