User manual BEKO CNA28421

[. . . ] Safety first /1 Electrical requirements /2 Transportation instructions /2 Installation instructions /2 Getting to know your appliance /3 Suggested arrangement of food in the appliance /3 Temperature control and adjustment /4 Before operating /4 Storing frozen food /4 Freezing fresh food /4 Making ice cubes /4 Defrosting /5 Replacing the interior light bulb /5 Cleaning and care /5 Repositioning the door /6 Do's and don'ts /6 Information about operating noises /7 Trouble ­ shooting /8 Thechnical data /8 Congratulations on your choice of a Quality Appliance, designed to give you many years of service. Do not connect your appliance to the electricity supply until all packing and transit protectors have been removed. Leave to stand for at least 4 hours before switching on, to allow compressor oil to settle, if transported horizontally. If you are discarding an old appliance with a lock or latch fitted to the door, ensure that it is left in a safe condition to prevent the entrapment of children. [. . . ] We recommend that you check the temperature with an accurate thermometer to ensure that the storage compartments are kept to the desired temperature. Remember you must take your reading very quickly since the thermometer temperature will rise very rapidly after you remove it from the freezer. Please remember each time the door is opened cold air escapes and the internal temperature rises. Therefore never leave the door open and ensure it is closed immediately after food is put in or removed. The recommendation for storage as stated on the food packaging should be observed at all times. Dairy products should be stored in the special compartment provided in the door liner. Fresh wrapped produce can be kept on the shelf. Fresh fruit and vegetables should be cleaned and stored in the crispers. Bottles can be kept in the door section. Do not allow to come into contact with cooked food, to avoid contamination. For safety, only store raw meat for two to three days. Fill the ice - cube tray 3/4 full with water and place it in the freezer. Loosen frozen trays with a spoon handle or a similar implement; never use sharpedged objects such as knives or forks. The defrost water runs to the drain tube via a collection container at the back of the appliance. Check that the tube is permanently placed with its end in the collecting tray on the compressor to prevent the water spilling on the electric installation or on the floor (Item 6). Due the heat of the compressor the water is evaporated Do not use pointed or sharp-edged objects, such as knives or forks to remove the frost. Never use hairdryers, electrical heaters or other such electrical appliances for defrosting. Sponge out the defrost water collected in the bottom of the freezer compartment. After defrosting, dry the interior thoroughly (Item 7 & 8). Insert the plug into the wall socket and switch on the electricity supply. The fans inside the freezer and fresh food compartments circulates cold air. Never insert any object through the guard. [. . . ] Exceed the maximum freezing loads when freezing fresh food. Give children ice-cream and water ices direct from the freezer. The low temperature may cause 'freezer burns' on lips. Try to keep frozen food which has thawed; it should be eaten within 24 hours or cooked and refrozen. [. . . ]