User manual BEKO FSA716

[. . . ] Safety first /1 Electrical requirements /2 Transportation instructions /2 Installation instructions /2 Temperature control and adjustment /3 Before operating /3 Freezer control panel /4 Fast freeze function /4 Storing frozen food /4 Freezing fresh food /4 Making ice cubes /5 Getting to know your appliance /5 Defrosting /5 Cleaning and care /5 Repositioning the door /5 Do's and don'ts 6 Trouble ­ shooting /7 Information about operating noises /7 Technical data /8 Congratulations on your choice of a Quality Appliance, designed to give you many years of service. Do not connect your appliance to the electricity supply until all packing and transit protectors have been removed. ⷠLeave to stand for at least 4 hours before switching on, to allow compressor oil to settle, if transported horizontally. ⷠIf you are discarding an old appliance with a lock or latch fitted to the door, ensure that it is left in a safe condition to prevent the entrapment of children. [. . . ] To freeze the fresh foods use the compartment marked with 4 stars (recomanded second shelf). Don't put in freezer a too big quantity of foods in the same time. The foods quality is well kept if they are deeply frozen in the shortest time possible. Therefore it is preferable do not exceed the freezing capacity of the appliance shown in "Appliance record". The thermostat shall be adjusted in order to obtain the lowest temperature inside the freezer with the button on fast freeze function and the yellow lamp lighting. After the time necessary to freeze the fresh foods from the freezer is finished, set the thermostat button on a medium position (yellow lamp is not lighting). Do not load the appliance immediately it is switched on. Wait until the correct storage temperature has been reached. We recommend that you check the temperature with an accurate thermometer (see; Temperature Control and Adjustment). Important Note: If there is a power failure do not open the door. Frozen food should not be affected if the failure lasts for less than 15 hours. Your freezer is suitable for the long-term storage of commercially frozen foods and also can be used to freeze and store fresh food. If there is a power failure, do not open the door. Frozen food should not be affected if the failure lasts for less than 15 hrs. If the failure is longer, then the food should be checked and either eaten immediately or cooked and then re-frozen. Do not freeze too large a quantity at any one time. The quality of the food is best preserved when it is frozen right through to the core as quickly as possible. If large amounts of fresh food are going to be frozen, adjust the control knob to max. 24 ours before putting the fresh food in the fast freeze compartment. it is strongly recommended to keep the knob at MAX. Position at least 24 hours to freeze maximum amount of fresh food declared as freezing capacity. Take special care not to mix frozen food and fresh food. [. . . ] ⷠBefore the defrosting set the adjusting thermostat button on the maximum position in order to strongly freeze the foods. During this time, the temperature in the refrigerator must not be too low. Take out the frozen foods, pack them in several paper sheets and put them in a cool place. ⷠLet the door open for a quick defrosting and put inside vessels with warm water (max. [. . . ]