User manual BEKO GNEV220

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Manual abstract: user guide BEKO GNEV220

Detailed instructions for use are in the User's Guide.

[. . . ] Side by Side Frost Free Fridge / Freezer AB910 20. 6 cu. ft. AS920 20. 4 cu. ft. BEKO plc Beko House Caxton Way Watford Hertfordshire WD18 8UF Tel: 01923 654650 Fax: 01923 819653 e-mail: service@beko. co. uk website: www. beko. co. uk Printed in Turkey Part no: 48 4082 00 02 Revision no: 2 Congratulations on your choice of a service for many years. quality Appliance which has been designed to give you WARNING !DO NOT connect your appliance to the electricity supply until all packing and transit protectors have been removed. · Leave to stand for at least 4 hours before switching on to allow compressor oil to settle if transported horizontally. · If you are discarding an old refrigerator with a lock or latch fitted to the door, disable the lock/latch, ensure that it is left in a safe condition to prevent the entrapment of young children. [. . . ] To store raw meat, wrap in polythene bags and place in the Chiller Compartment. Do not allow to come into contact with cooked food to avoid contamination. For safety, only store raw meat for two to three days. Keep the food packed wrapped or covered. Allow hot food and beverages to cool before placing them in the fridge. High proof alcohol must be stored upright in sealed containers. Left over canned food should not be stored in the can. Fizzy drinks should not be frozen and products such as flavoured water ices should not be consumed too cold. Some fruit and vegetables suffer damage if kept at temperatures near 0°C. Therefore wrap pineapples, melons, cucumbers, tomatoes and similar produce in polythene bags. Place chilled cooked food and similar food near the rear of the fridge inner liner where the cold wall is located. Shelves, racks, crisper bins, drawers, flaps, bottle grippers are all removable. Do not leave frozen food at room temperature to thaw; the best way to defrost food is to put it in the fridge to thaw slowly. Make sure you avoid defrosting food or food juices drip onto other food. For hygiene reasons, always wrap food using a suitable packaging material before storing in your appliance to avoid contact with the appliance surface. 18 12 5 1 7 9 11 11 2 3 8 10 6 1 4-a 4-b Model AS920 is shown for illustration purposes. 19 TEMPERATURE CONTROL AND ADJUSTMENT Control buttons allow you to make the settings of your refrigerator easily and without opening the doors. Thus, heat loss is avoided. Setting the fridge compartment temperature When you want to change your fridge temperature setting, press the "Fridge compartment temperature adjustment button". The fridge compartment temperature can be set to cooler degrees every time you press the button (such as 8, 6, 4, 2, 8, . . . ). The actual temperature indicators will vary according to the fridge internal temperature. Setting the freezer compartment temperature Freezer Compartment Temperature Adjustment Indicator Freezer Fast Freeze Indicator Freezer Temperature High Warning Indicator Fridge Quick Cool Indicator Fridge Compartment Temperature Adjustment Indicator Fridge Compartment Actual Temperature Indicator When you want to change your freezer temperature settings, press the "Freezer compartment temperature adjustment button". The freezer compartment temperature can be set to cooler degrees every time you press the button (such as, -18, -20, -22, -24, -18, . . . ). Freezer Compartment Actual Temperature Indicator min max Fast Freeze function You can use this function to rapidly freeze the food you put into the freezer compartment for the first time or to obtain ice more quickly. Temperature of your freezer compartment will drop down to -27°C during fast freeze process. Please read Freezing Fresh Food on page 9 carefully before using fast freeze process. [. . . ] The floor is not level or strong. The door(s) is/are not closing. Food packages may prevent the door's closing. The roller wheel on which the drawer slides might have been soiled or jammed. What is not covered?· Transit, delivery or accidental damage or misuse and abuse. · Cabinet or appearance parts, including knobs, flaps, handles or container lids. [. . . ]

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