User manual BEKO RCHA300K30XB

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Manual abstract: user guide BEKO RCHA300K30XB

Detailed instructions for use are in the User's Guide.

[. . . ] In order to ensure a normal operation of your refrigerating appliance, which uses a completely environmentally friendly refrigerant the R600a (flammable only under certain conditions) you must observe the following rules: Do not hinder the free circulation of the air around the appliance. Do not use mechanical devices in order to accelerate the defrosting, others than the ones recommended by the manufacturer. Do not destroy the refrigerating circuit. Do not use electric appliances inside the food keeping compartment, other than those that might have been recommended by the Safety first /1 Electrical requirements /2 Transportation instructions /2 Installation instructions /2 Getting to know your appliance /2 Suggested arrangement of food in the appliance /2 Temperature control and adjustment /3 Before operating /3 Storing frozen food /3 Freezing fresh food /4 Making ice cubes /4 Defrosting /4 Replacing the interior light bulb /4 Cleaning and care /4 Repositioning the door /5 Do's and don'ts /5 Energy Consumption /6 Information about operating noises /6 Troubleshooting /6 C Figures that take place in this instruction manual are schematic and may not correspond exactly with your product. [. . . ] High-proof alcohol must be stored upright in tightly closed containers. Never store products that contain an inflammable propellant gas (e. Final Check Before you start using the appliance check that: 1. The feet have been adjusted for perfect levelling. The interior is dry and air can circulate freely at the rear. The interior is clean as recommended under "Cleaning and care. The plug has been inserted into the wall socket and the electricity is switched on. When the door is open the interior light will come on. You will hear a noise as the compressor starts up. The liquid and gases sealed within the refrigeration system may also make some (noise), whether the compressor is running or not. Slight undulation of the top of the cabinet is quite normal due to the manufacturing process Operating temperatures are controlled by the Monitor the temperature to ensure the appliance Settings may be made from When the appliance is switched on for Do not load the appliance immediately it is The first time, the setting knob should be adjusted Wait until the correct storage So that after 24 hours, the average fridge Checking the temperature with an accurate Recommend you set the knob half way between Towards Max you will obtain a colder fridge temperature and vice versa. Some sections of the fridge may be cooler or warmer (such as the salad crisper and the top part of the cabinet) which is quite normal. Your freezer is suitable for the long-term storage of commercially frozen foods and also can be used to freeze and store fresh food. If there is a power failure, do not open the door. Sponge out the defrost water collected in the Frozen food should not be affected if the failure Bottom of the freezer compartment. If the failure is longer, Then the food should be checked and either Insert the plug into the wall socket and switch Eaten immediately or cooked and then re-frozen. Please observe the following instructions to obtain the best results. Do not freeze too large a quantity at any one time. The quality of the food is best preserved when it is frozen right through to the core as quickly as possible. Do not exceed the freezing capacity of your appliance in 24 h. Placing warm food into the freezer compartment The fan inside the freezer compartment circulates cold air. Never insert any object through the guard. [. . . ] We recommend the thawing of the packets taken out from the freezer compartment be done in the refrigerator compartment. For this purpose, the packet which is going to be thawed will be placed in a vessel so that the water resulting from the thawing does not leak in the refrigerator compartment. We recommend you to start the thawing at least 24 hours before the use of the frozen food. We recommend reducing the number of door openings to the minimum. [. . . ]

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