User manual BEKO RFNE312E43WN

[. . . ] Please read this manual before using the product!Dear Customer, We'd like you to make the best use of our product, which has been manufactured in modern facilities with care and meticulous quality controls. Thus, we advice you to read the entire user manual before you use the product. in Case the product changes hands, do not forget to hand the guide to its new owner along with the product. [. . . ] Function 24 hours before placing your fresh foods. After 24 hours after pressing the button, first place your food that you want to freeze to the top shelf with higher freezing capacity. Place your remaining food, if any, to the rightmost The EN 62552 standard requires (according to specific measurement conditions) that at least 4. 5 kg of food for each 100 liter of freezer compartment volume can be frozen at a room temperature of 25°C in 24 hours. Do not try to freeze a large quantity of food at a time. Within 24 hours, this product can freeze the maximum food quantity specified as «Freezing Capacity . It is not convenient to put more unfrozen/fresh foods to the freezer compartment than the quantity specified on the label. Depending on the food diversity and the purpose of use, a selection can be made between the following options for defrosting: · At room temperature (it is not very Suitable to defrost the food by leaving it at room temperature for a long time in terms of maintaining the food quality) You can review the Meat and Fish, In the electrical oven (in models with or Tables for placing and storing your foods in the deep-freezer. Bottles and cans into your freezer due to the risk of explosion. If there is moisture and abnormal swelling in the packaging of frozen foods, it is likely that they were previously stored in an improper storage condition and their contents deteriorated. Do not consume these foods without checking. Since some spices in cooked meals may change their taste when exposed to long-term storage conditions, your frozen foods should be less seasoned or the desired spices should be added to the foods after the thawing process. This is the default recommended temperature setting. These settings are recommended when the ambient temperature is higher than 30°C or when you think the refrigerator is not cool enough due to frequent opening and closing of the door. Use when you want to freeze your food in a short time. It is recommended to be applied to preserve the quality of your fresh food. You do not need to use the quick freezing function when putting your frozen food. You do not need to use the quick freezing function to freeze a small amount of fresh food, up to 2 kg per day. By cutting them 2 cm thick and placing foil between them or wrapping tightly with stretch By packing the pieces of meat in a refrigerator bag or wrapping them Schnitzel, By placing foil between cut slices or wrapping individually with By placing foil between meat pieces or wrapping individually with stretch By packing the pieces of meat in a refrigerator bag or wrapping them tightly with stretch By packing the shredded meats in a refrigerator bag or wrapping them tightly with stretch By packing the pieces of meat in a refrigerator bag or wrapping them tightly with stretch By cutting them 2 cm thick and placing foil between them or wrapping tightly with stretch 5 kg, and their bones should be separated) After thoroughly cleaning the inside and scales, it should be washed and dried, and the tail and head parts should be cut when necessary. By shock boiling for 3 minutes after washing and cutting into small pieces By shock boiling for 2 minutes after shelling and washing By shock boiling for 1-2 minute(s) after cleaning By shock boiling for 3-4 minutes after cleaning and cutting into slices By boiling for 2-3 minutes after cutting the stem, dividing into two and separating the seeds By shock boiling for 2 minutes after washing and cleaning By shock boiling for 5 minutes after chopping By shock boiling in a little lemon water for 3-5 minutes after separating the leaves, cutting the core into pieces By shock boiling for 4 minutes after washing and cutting into 2cm pieces By shock boiling for 2- 3 minutes after washing and cutting into 2cm pieces By shock boiling for 2-3 minutes after peeling and slicing By adding 10% sugar in the container It can be left in its original packaging for short term storage. For long-term storage it should also be wrapped in aluminum or plastic foil. *May not be available in all models Using the Icematic Fill the Icematic with water and place it into its seat. [. . . ] >>> Reorganize the food items in the drawer. High temperatures may be observed between the two doors, on the side panels and at the rear grill while the product is operating. This is normal and does not require service maintenance! a WARNING: If the problem persists after following the instructions in this section, contact your vendor or an Authorised Service. [. . . ]