User manual BEKO WMB 51011 F

[. . . ] Safety first /1 Electrical requirements /2 Transportation instructions /2 Installation instructions /2 Getting to know your appliance /3 Suggested arrangement of food in the appliance /3 Temperature control and adjustment /4 Before operating /4 Storing frozen food /4 Freezing fresh food /4 Making ice cubes /5 Defrosting /5 Replacing the interior light bulb /5 Cleaning and care /5 Repositioning the door /6 Do's and don'ts /6 Information about operating noises /7 Trouble ­ shooting /7 Thechnical data /8 Congratulations on your choice of a Quality Appliance, designed to give you many years of service. Do not connect your appliance to the electricity supply until all packing and transit protectors have been removed. Leave to stand for at least 4 hours before switching on, to allow compressor oil to settle, if transported horizontally. If you are discarding an old appliance with a lock or latch fitted to the door, ensure that it is left in a safe condition to prevent the entrapment of children. [. . . ] Allow hot food and beverages to cool before refrigerating. Leftover canned food should not be stored in the can. Fizzy drinks should not be frozen and products such as flavoured water ices should not be consumed too cold. Some fruit and vegetables suffer damage if kept at temperatures near 0° Therefore C. High-proof alcohol must be stored upright in tightly closed containers. Getting to know your appliance (Item 1) 1 - Thermostat and lamp housing 2 - Adjustable Cabinet shelves 3 - Wine bottles support 4 - Water collector 5 - Crisper cover 6 - Crisper 7 - Ice tray support & ice tray 8 - Compartment for quickly freezing 9 - Compartments for frozen froods keeping 10 - Adjustable foot 11 - Dairy Compartment 12 - Shelf for jars 13 - Shelf for bottles The recommendation for storage as stated on the food packaging should be observed at all times. Dairy products should be stored in the special compartment provided in the door liner. Operating temperatures are controlled by the thermostat knob (Item 5) and may be set at any position between 1 and 5 (the coldest position). The average temperature inside the fridge should be around +5° (+41° C F). therefore adjust the thermostat to obtain the desired temperature. Some sections of the fridge may be cooler or warmer (such as salad crisper and top part of the cabinet) which is quite normal. Slight undulation of the top of the cabinet is quite normal due to the manufacturing process used; it is not a defect. Fill the ice - cube tray 3/4 full with water and place it in the freezer. Loosen frozen trays with a spoon handle or a similar implement; never use sharp-edged objects such as knives or forks. Never use hairdryers, electrical heaters or other such electrical appliances for defrosting. Sponge out the defrost water collected in the bottom of the freezer compartment. After defrosting, dry the interior thoroughly (Item 8 & 9). Insert the plug into the wall socket and switch on the electricity supply. The defrost water runs to the drain tube via a collection container at the back of the appliance (Item 6). During defrosting, water droplets may form at the back of the fridge compartment where a concealed evaporator is located. Some droplets may remain on the liner and refreeze when defrosting is completed. Do not use pointed or sharp-edged objects such as knives or forks to remove the droplets which have refrozen. [. . . ] If you want to remove the tray to clean it, follow the instructions below: · Switch off at the socket outlet and pull out the mains plug · Gently uncrimp the stud on the compressor, using a pair of pliers, so that the tray can be removed · Clean and wipe it dry · reassemble , reversing the sequence and operations 13. To remove a drawer, pull it as far as possible, tilt it upwards and then pull it out completely. Do- Clean and defrost your appliance regularly (See "Defrosting") Do- Keep raw meat and poultry below cooked food and dairy products. Do- Take off any unusable leaves on vegetables and wipe off any soil. [. . . ]