User manual BERTAZZONI A304GGVXT

[. . . ] INSTALLATION, USE & CARE MANUAL FREESTANDING GAS RANGES DIMENSIONS: 30'' (762 mm)(W) x 253/16'' (640 mm)(D) x36'' (915 mm)(H) MODELS A304GGVXE A304GGVXT [M7S0GNA4X(2, 5)AUG] [M7S0GNU4X(2, 5)AUA] 310447 1 From the desk of the President Dear new owner of a Bertazzoni product, I want to thank you for choosing one of our beautiful PRO ranges. We know that you have many brands and products to choose from and we are thrilled that you have decided to take onw of your products into your home. We take as much pride in making our ranges as we hope you will in owning them. My family started manufacturing cooking appliances in 1882. [. . . ] This range can be used with Natural or LP/Propane gas. The range is shipped from the factory for use with natural gas. For LP/propane household installation, the appliance must be converted by the dealer, by a factorytrained professional or by a qualified licensed plumber or gas service company. Gas conversion is important for safe and effective use of the appliance. It is the responsibility of the dealer and the owner of the range to perform the appropriate gas conversion following the directions of the manufacturer. THE GAS CONVERSION PROCEDURE IS DESCRIBED IN THIS MANUAL AND IN THE PACKAGE CONTAINING THE CONVERSION NOZZLES SHIPPED WITH EVERY RANGE. Please provide the service person with this manual before work is started on the range. MANUAL SHUTOFF VALVE THIS VALVE IS NOT SHIPPED WITH THE APPLIANC AND MUST BE SUPPLIED BY THE INSTALLER. The manual shutoff valve must be installed in the gas service line between the gas hookup on the wall and the appliance inlet, in a position where it can be reached quickly in the event of an emergency. In Massachusetts: A 'T' handle type manual gas valve must be installed in the gas supply line to this appliance. FLEXIBLE CONNECTIONS In case of installation with flexible couplings and/or quickdisconnect fittings, the installer must use a heavyduty, AGA designcertified commercial flexible connector of at least 1/2" (1. 3 cm) ID NPT (with suitable strain reliefs) in compliance with ANSI Z21. 41 and Z21. 69 standards. In Massachusetts: The unit must be installed with a 36" (3foot) long flexible gas connector. In Canada: use CAN 16. 1088 metal connectors for gas appliances and CAN 16. 9 M79 quick disconnect device for use with gas fuel. PRESSURE TESTPOINT STOPPER VALVE WARNING!DO NOT USE AN OPEN FLAME WHEN CHECKING FOR LEAKS!Leak testing of the appliance shall be conducted according to the manufacturer's instructions. Before placing the oven into operation, always check for leaks with soapy water solution or other acceptable method. To avoid gas leaks, the pressure testpoint stopper valve and gasket supplied with the range must be installed on the gas fitting at the back of the range according to the diagram below. 14 PRESSURE REGULATOR Since service pressure may fluctuate with local demand, every gas cooking appliance must be equipped with a pressure regulator on the incoming service line for safe and efficient operation. The pressure regulator shipped with the appliance has has two female threads ½" NPT. The regulator shall be installed properly in order to be accessible when the appliance is installed in its final position. Manifold pressure should be checked with a manometer and comply with the values indicated below: Natural gas LP/Propane 4. 0" W. c. P. 11. 0" W. C. P. Incoming line pressure upstream from the regulator must be 1" W. c. P. higher than the manifold pressure in order to check the regulator. The regulator used on this range can withstand a maximum input pressure of 1/2 PSI (14. 0" W. c. P. ) If the line pressure exceeds that amount, a step down regulator is required. The appliance, its individual shutoff valve, and the pressure regulator must be disconnected from the gas line during any pressure testing of that system at pressures in excess of 1/2 psig (3. 45 kPa). The individuaL manual shutoff valve must be in the OFF position during any pressure testing of the gas supply piping system at test pressures equal to or less than ½ psig (3. 45 kPa). 15 STEP 1: PRESSURE REGULATOR GAS CONVERSION WARNING! [. . . ] Cleaning the worktop: periodically clean the burner heads, the cast iron pan supports and the burner caps using warm water. Remove burned food and fat residues with a rubber spatula . If food residue prevent the smooth operation of the control knobs, call the customer servce hotline to schedule service by a factorytrained professional. Cleaning stainless steel: for best results use a stainless steel cleaner product with a soft sponge or wipe. [. . . ]