User manual BOSCH KAD 62V40/06 SHORT INSTRUCTIONS

[. . . ] 4 FOR THE INSTALLER: Sealing of Cabinet . 7 Installation: Scotsman Slim Line Cuber . 8 SODA SYSTEM SCHEMATIC: 6 Valve Units . 9 SODA SYSTEM SCHEMATIC: 8 Valve Units . [. . . ] If so, CO2 cylinder is almost empty, and must be replaced. Sufficient syrup supply in all syrup containers. Make sure drip tray and grill are clean. Remove cover and pour sanitary ice into the hopper. The dispenser must always contain ice to have ice available for use, and to keep the syrup product cool. If there is no ice in the hopper, it will take about 1/2 hour after ice is added for the cold plate to cool off properly. NOTE: After ice is loaded into a WARM hopper, dispense several containers of ice: this helps disperse the ice across the cold plate. Keep the cover in place, and check the ice supply regularly during operating hours. At the end of the day: Remove soda valve nozzles and diffusers, clean them and soak in hot water. Remove the grill from the drip tray, clean the drip tray, grill and splash panel, make sure the drain is open by pouring hot water into the drip tray. Return the grill to the drip tray. Ice hopper contains parts that can move at any time and will cause injury if hands are in the way. Rinse out the sponge with clean water, wring excess water out of the sponge, and wipe off external surfaces of the unit. CORNELIUS VALVE Weekly: Clean valve nozzles & diffusers: Looking down from the top of the unit, turn the nozzle clockwise about 1/8 turn; pull down to remove it. Clean both with soap and water, rinse with potable hot water. BOOTH VALVE Pour Hot Water Down Sink Every Day Diffuser or Baffle Nozzle DOLE VALVE June 1995 Page 16 RS160 and KAD 62V40/06 CLEANING AND SANITIZING Monthly/Initial Start Up: Sanitize the Ice Storage System. Note: this should only be done by qualified personnel. Unplug the Refreshment Stand's electrical cord from the electrical power. Using a clean cloth or sponge, wipe all interior surfaces of the ice storage hopper with the sanitizing solution, allow to air dry. Wipe all surfaces of the rotor with the sanitizing solution, and allow to air dry. Pull out and remove the upper front panel. Twist the clear ice chute 1/3 turn, and pull down to remove. Ice hopper contains parts that can move at any time and will cause injury if hands are in the way. [. . . ] Sanitize syrup system as instructed on page 15. Connect an empty syrup tank to one circuit. Actuate valve on that circuit until only CO2 (gas) flows from it. Drain all water from bin and drain circuit. [. . . ]