User manual BOSCH MMR-15A1

[. . . ] Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and if they understand the hazards involved. Children shall not play with the appliance. Connect and operate the appliance only in accordance with the specifications on the rating plate. [. . . ] Tools (for some models) c Blade for cutting e. Herbs, onions, fruit, vegetables, cheese and meat d Whisking disc for whipping cream, beating egg whites, making mayonnaise and milk shakes (cold milk, max. 8 °C) e Ice crushing blade for crushing ice cubes Jug (microwave-proof) f Made of plastic (capacity: max. 7  Wind the mains cable around the motor unit. Practical tips and recipes The following tips may help you operate the appliance more easily and obtain better results. Before using the appliance: – Before processing, cut meat, cheese, raw fruit or vegetables into approx. Note: The times indicated in the following table are approximate values depending on the quantity and degree of fineness required. Shorter ON time Longer ON time Smaller quantity and/or lower degree of cutting Larger quantity and/or higher degree of cutting After using the appliance    Pull out the mains plug. Take out the tool, then remove the food. cleaning bäÉÅíêáÅ=ëÜçÅâ=êáëâ kÉîÉê=áããÉêëÉ=íÜÉ=ãçíçê=ìåáí=áå=ï~íÉê=~åÇ= Çç åçí=ÅäÉ~å=áå=íÜÉ=ÇáëÜï~ëÜÉêK  Pull out the mains plug. ρ Wipe the motor unit with a damp cloth and then wipe dry. ρ Clean the tools, jug and cover in the dishwasher or with a brush under running water. Red cabbage, the plastic parts will become discoloured by a red film which can be removed with a few drops of cooking oil. 8 l Number of Time/ intervals (I) seconds 5–15 (I) 5–10 (I) 10–15 (I) 20–30 s 20–30 s 15–25 s 10–20 s 30–45 s –30 s 4–6 (I) 60–90 s 15–20 s Parsley Garlic, onions Fruit/vegetables Almonds/walnuts Cheese Meat Baby food Pancake mixture Cocktails Crushed ice Egg whites Cream Blade Blade Blade Blade Blade Blade Blade Blade Blade Ice crushing blade Whipping (beating) disc Whipping (beating) disc 40 g 200 g 200 g 250 g 200 g 200 g 200 g 1. [. . . ] Vinegar, salt, pepper, 100 ml oil and another 150 ml oil Tool: Whipping disc Preparation All ingredients must be at the same temperature. ρ Put ingredients and 100 ml oil in the jug and blend for approx. ρ Add 150 ml oil and blend for a further 30–45 sec. [. . . ]