User manual BOSCH MSM 6260

[. . . ] Always pull out the mains plug before assembling the appliance, after using the appliance, before cleaning the appliance, before leaving the room or if a fault occurs. Do not place the power cord over sharp edges or hot surfaces. To prevent injury, a damaged power cord must be replaced by the manufacturer or his customer service or a similarly qualified person. Only our customer service may repair the appliance. [. . . ] Operate the hand blender with original accessories only. Do not immerse the appliance in liquid above the blender foot-base unit connection point. Recommendation: Never switch on the appliance for longer as you need to processing the ingredients. Never place blender foot on hot surfaces or use in very hot food. Leave hot food to cool down to 80 °C or less before processing with the blender!Attach the blender foot and lock into position. 2 Base unit 3 Power cord 4 Mounting To hanging storage of the appliance. 5 ON button a Normal speed b Turbo speed The hand blender remains switched on as long as the On button (a or b) is pressed. 6 Release buttons To remove the blender foot, simultaneously press both release buttons. 7 Blender blade 8 Blender jug Using the blender jug will prevent the ingredients from splashing. Place the lid on the blender jug to keep in the processed food. ρ Release the On button after processing. ρ Press the release buttons and remove the blender foot from the base unit. Lemon juice or vinegar 200–250 ml oil Salt, pepper to taste Ingredients must be at the same temperature!ρ Place the hand blender on the base of the jug and blend the ingredients until the mixture emulsifies. ρ Slowly raise the switched on blender as far as the upper edge of the mixture and lower again until the mayonnaise is ready. Tip: According to this recipe you can also make mayonnaise with egg yolk only. However, use only half the amount of oil. Vegetable soup 300 g potatoes 200 g carrots 1 small stick of celery 2 tomatoes 1 onion 50 g butter 2 l water Salt, pepper to taste  Skin and seed the tomatoes. Leave to cook for a good 20–25 min. Purée the soup in the pan with the blender. Crêpes dough 250 ml milk 1 egg 100 g flour 25 g melted cooled butter  Put all ingredients in the jug in the indicated sequence and blend to a smooth dough. [. . . ] Crêpes dough 250 ml milk 1 egg 100 g flour 25 g melted cooled butter  Put all ingredients in the jug in the indicated sequence and blend to a smooth dough. Blended milk drinks 1 glass of milk 6 large strawberries or 10 raspberries or 1 banana (sliced)  Put the ingredients in the jug and blend. Tip: For a milk shake add a scoop of ice cream or use very cold milk. disposal This appliance has been identified in accordance with the European directive 2002/96/EG on Waste Electrical and Electronic Equipment – WEEE. [. . . ]