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Detailed instructions for use are in the User's Guide.
[. . . ] 4 B、Loading the Salt into the Softener. 9 Attention before or after loading the Dishwasher Baskets. 9
Before Calling for Service
To review the section on troubleshooting Tips will help you to solve some common problems by yourself . If you can not solve the problems by yourself , please ask for the help of professional technicians. [. . . ] ) Scrape off any large amounts of leftover food. It is not necessary to rinse the dishes under running water. Place objects in the dishwasher in following way: 1. Curved items, or ones with recesses, should be loaded aslant so that water can run off. All utensils are stacked securely and can not tip over. All utensils are placed in the way that the spray arms can rotate freely during washing. NOTE: Very small items should not be washed in the dishwasher as they could easily fall out of the basket. Load hollow items such as cups, glasses, pans etc. With the opening facing downwards so that water cannot collect in the container or a deep base. Dishes and items of cutlery must not lie inside one another, or cover each other. To avoid damage to glasses, they must not touch. silverware is placed with the handles-down. But place knives and other potentially dangerous utensils are placed handles-up. Starting a washing program
Wash Cycle Table
NOTE: (
) Means: need to fill rinse into the Rinse-Aid Dispenser. 3
14
This is standard programme, it is suitable to clean normally soiled tableware and it is the most efficient programme in terms of its combined energy and water consumption for that type of tableware. 87
14
90 min
For normally soiled loads that need quick wash . A shorter wash for lightly soiled loads that do not need drying. The information for comparability test in accordance with EN 50242, as follows: Capacity: 13 setting Position Upper basket: upper wheels on rails Rinse aid setting: 6 Pl:0. Turning On the Appliance
Starting a cycle wash 1 2 3 4 5 Draw out the lower and upper basket, load the dishes and push them back. It is commended to load the lower basket first, then the upper one (see the section entitled “Loading the Dishwasher”). Pour in the detergent (see the section entitled“Salt, Detergent and Rinse Aid”). The power supply is 220-240 VAC /50 HZ, the specification of the socket is 10A 250VAC. [. . . ] Unsatis -factory washing result
Cloudiness on glassware Black or gray marks on dishes Detergent left in dispenser cups The dishes are not drying
Combination of soft water and too much detergent. Aluminum utensils have rubbed against dishes. Improper loading Too little rinse-aid Dishes are removed too soon
Use less detergent if you have soft water and select a shortest cycle to wash the glassware and to get them clean. Use a mild abrasive cleaner to eliminate those marks. [. . . ]
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