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Detailed instructions for use are in the User's Guide.
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Our products are engineered to meet the highest standards of quality, functionality and design. We hope you thoroughly enjoy your new Braun appliance. Pilot light
The pilot light (2) shows the status of the appliance, when it is connected to an electrical outlet. Pilot light Red flashing Green Red Appliance/operating status Appliance is ready for use Appliance is released (switch release button is pressed) and can be switched on Appliance is overheated. [. . . ] Place the whisk in a bowl and only then switch the appliance on. After use, unplug and press the release buttons (5) to detach the motor part. Then pull the whisk out of the gear box. tips for best results • Use a medium-sized bowl. Move the whisk clockwise, holding it slightly inclined. 30% fat content, 4–8 °C): Start with low speed (light pressure on the switch) and increase the speed (more pressure on switch) while whipping. 4 eggs): Start with a medium speed (half way pressure on switch) and increase the speed (more pressure on switch) while whipping. Mixing light dough
Using the blade (13), you may also mix light dough like a pancake batter or a cake mixture based on up to 250 g flour. Recipe example: Pancake batter First pour 375 ml milk into the bowl, then add 250 g flour and finally 2 eggs. Using full speed, mix the batter until smooth. Kneading dough
Picture section D also applies for the use of the kneading tool. The kneading tool (14) is ideal for kneading different dough types like yeast dough or pastry (based on max. Place the kneading tool into the bowl (11). 250 g flour, then add the other ingredients except liquids. • Turn the appliance on at full speed. Add liquids through the filling tube while the motor is running. Maximum kneading time: 1 minute – then allow the motor part to cool down for 10 minutes. recipe example: Pizza dough 250 g flour , ½ tsp salt , ½ tsp dried yeast , 5 tbsp olive oil , 150 ml water (lukewarm). Recipe example: Pastry 250 g flour, 170 g butter (cold/hard, small pieces), 80 g sugar, 1 vanilla sugar, 1 small egg, 1 pinch salt For good results, do not use warm, soft butter. stop kneading shortly after dough has formed a ball. Dough will become too soft from excessive kneading. Compact kitchen machine accessory
The compact kitchen machine accessory (9) is perfectly suited for • chopping and blending • kneading dough (based on max. [. . . ] 1000 ml chopper to chop, mix, blend and crush ice
Recipe example: Vanilla-Honey-Prunes (as a pancake stuffing or spread): • Fill the «hc» chopper bowl (MQ 20, see accessories) with 50 g prunes and 70 g creamy honey. Chop 4 seconds at maximum speed (fully press the Smartspeed button). this appliance conforms to EC directive 2004/108/EC on Electromagnetic Compatibility and EC regulation no. 1935/2004 on materials intended for contact with food. [. . . ]
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