User manual BREVILLE BRC450

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Manual abstract: user guide BREVILLE BRC450

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[. . . ] Syncro Rice Cooker Multi-purpose, programmable rice cooker and steamer Instructions for use Includes recipes Model BRC450 Contents Page Introduction Breville recommends safety first Know your Breville Syncro Rice Cooker Operating your Breville Syncro Rice Cooker Functions Rice cooking tables Cooking tips Steaming foods Care and cleaning Recipes 3 4 6 7 9 11 13 14 18 R2 Congratulations on the purchase of your new Breville Syncro Rice Cooker 2 Breville recommends safety first We at Breville are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition, we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions. Important safeguards for all electrical appliances · Unwind the cord before use. · Do not let the cord hang over the edge of a table or counter, touch hot surfaces or become knotted. [. . . ] Allow all parts to cool before removing the removable cooking bowl. Wash the removable cooking bowl and steaming tray in hot, soapy water, rinse and dry thoroughly. Breville does not recommend that any parts of your Syncro Rice Cooker are washed in a dishwasher as harsh detergents and hot water temperatures may stain or distort the removable cooking bowl and accessories. Do not use abrasive cleaners, steel wool, or metal scouring pads as these can damage the non-stick surface. The outer housing can be wiped with a damp cloth and then dried thoroughly. If rice has cooked onto the bottom of the removable cooking bowl, fill the bowl with hot, soapy water and leave to stand for approximately 10 minutes before cleaning. Breville Customer Service Centre Australian Customers New Zealand Customers Breville Customer Service Centre Locked Bag 2000 Botany NSW 2019 AUSTRALIA Customer Service: 1300 139 798 (02) 9384 9601 Breville Customer Service Centre Private Bag 94411 Greenmount Auckland, New Zealand Customer Service: 09 271 3980 0800 288 513 That's the ideaTM Fax Fax Email Customer Service: askus@breville. com. au Email Customer Service: askus@breville. com. au www. breville. com. au Breville is a registered trademark of Breville Pty. 2005 Syncro is a trademark of Breville Pty. Due to continual improvements in design or otherwise, the product you purchase may differ slightly from the one illustrated in this booklet. Model BRC450 Issue 1/05 DO NOT IMMERSE THE OUTER HOUSING OR POWER CORD IN WATER OR ANY OTHER LIQUID AS THIS MAY CAUSE ELECTROCUTION. 18 Recipes Delicious recipes Includes instructions for use Contents Rice recipes Chicken and basil risotto 4-6 Tomato and zucchini risotto 4-6 2 tablespoons olive oil 2 tablespoons butter 1 clove garlic, crushed 1 Spanish onion, finely chopped 2 Syncro Rice Cooker cups Arborio rice 3 cups chicken stock 2 x 150g chicken breasts, steamed then thinly sliced 2 tomatoes, diced 1 /2 cup grated Parmesan cheese 2 tablespoons finely sliced fresh basil leaves Freshly ground black pepper 1. Place oil and butter into the removable cooking bowl. Using the `Cook' function, press the Start button. Heat for 15 minutes, add garlic and onion. Cook for 2 minutes, stirring constantly. Add the stock, close the lid and cook until 'Cook' function switches to `Keep Warm'. Stir rice and fold through chicken, tomatoes, cheese, basil and pepper. Close the lid and stand for 10 minutes on `Keep Warm' before serving. 2 tablespoons olive oil 1 small leek, washed, trimmed and thinly sliced 2 cloves garlic, crushed 11/2 Syncro Rice Cooker cups Arborio rice 440g can diced tomatoes 1 /2 cup dry white wine 3 cups chicken stock 1 /2 cup grated Parmesan cheese 1 cup grated zucchini 2 tablespoons toasted pine nuts 1. Place the oil into the removable cooking bowl. Using the `Cook' function, press the Start button. Heat for 15 minutes, add leek and garlic. Cook for 2 minutes, stirring constantly. Close the lid and cook until 'Cook' function switches to `Keep Warm'. Stir rice and fold in cheese, zucchini, and pine nuts. [. . . ] Heat oil in a saucepan over medium heat. Add onion mixture and gently fry for 3-4 minutes. Stir well before adding peanut butter, sugar, and chilli paste. Add the coconut milk and stir thoroughly until the sauce is smooth. [. . . ]

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