User manual CANDY CDI32

[. . . ] It must be kept intact and within easy reach during the entire life of the cooktop. Please carefully read this manual and all the instructions contained herein before using the appliance. Keep any spare parts supplied with the appliance. Installation and all gas/electric connections must be carried out by a qualified technician in accordance with the manufacturer's instructions and in full compliance with current laws and safety regulations. [. . . ] the conventional hotplate is entirely black , while the rapid hotplate has a red dot in the centre. Essentially, the rapid hotplate differs from the conventional one because it: - offers greater power; - reaches desired temperature more rapidly; Some electric plates are equipped with a safety thermostat that reduces or disconnect power supply in case of overheating of the appliance (for example, if forgiven working). 19) The glass-ceramic cooktop permits rapid vertical transmission of heat from the heating element below the cooktop to the pots or pans placed on top of it. Heat does not spread horizontally, thus at a distance of just a few centimeters from the cooking zone, the glass remains relatively cool" to the touch. This appliance is equipped with a "residual heat" indicator that lights up if the temperature of the hob is above 70°C, even when turned off. Residual heat persists for a relatively long time after the cooking zone has been switched off. Absolutely do not touch the cooking areas or leave flammable objects near it until the lamp is off. The indicator lamp turn off automatically once the temperature of the cooking zone falls below 70°C. To start the extensible zone turn the knob over position "10" until a release is felt, then turn the knob back and choose any position between 1-10 (energy regulation). - Never use pots or pans, these could scratch the glass and damage the working; - Aluminium film or papers are not suitable for this appliance; - Do not use acid, toxic or corrosive cleaners, for safety health. 18 To turn on the element, turn the knob clockwise; this sets the relative thermostat, with settings from "1" to "10". the pilot light turns on to show that the element is in operation. It is normal for some types of lamp to show a little light even when the plates are not working. Using the grid: Before using the grid, it is always advisable to check that it is firmly positioned and correctly placed on the hob. Once it is in place, turn on the heating element. When the heating element comes on, two lights, one green and one red, light up. The red light goes out when the selected temperature is reached. It is normal for some types of lamp to show a little light even when the plates are not working. Advice and warnings: Put the frying oil in the container provided before switching on the heating element. After cooking, wait for the oil to cool before emptying the container. After cooking, turn knobs back to the "0" setting. If the regulator thermostat fails, a thermostat with manual reset will be activated; this must be reactivated by a skilled engineer. [. . . ] Both the electrode and probe must be cleaned with care. Upon completion of cleaning, replace the burners accurately in their seats. To prevent damaging the electric ignition, avoid using it when the burners are not in place. The electric hotplates should be cleaned when they are only slightly warm. [. . . ]