User manual CANDY FCC603NAV

[. . . ] Il tempo rimanente è mostrato and the Duration indicator light is lit up. During cooking, moisture may condense inside the oven cavity or on the glass of the door. To reduce this effect, wait 10-15 minutes after turning on the power before putting food inside the oven. In any case, the condensation disappears when the oven reaches the cooking temperature. [. . . ] The ktchen unt n whch the oven s to be ftted must be made of materal resstant to temperatures of at least 70°C. The oven can be located hgh n a column or under a worktop. Before fxng, you must ensure good ventlaton n the oven space to allow proper crculaton of the fresh ar requred for coolng and protectng the nternal parts. Make the openngs specfed on last page accordng to the type of fttng. Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into an upright cupboard. Fix the oven in position by screwing into place, using the four fixing holes in the frame. To locate the fixing holes, open the oven door and look inside. To allow adequate ventilation, the measurements and distances indicated in the diagram on last page must be adhered to when fixing the oven. Note: For ovens that are combined with a hob unit the instructions contained in the manual for the hob unit must be followed. If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit that are next to the oven must be made of a heat resistant material. Ensure that the glues of units made of veneered wood can withstand temperatures of at least 120 °C. plastics or glues That cannot withstand such temperatures will melt and deform the unit. Once the oven has been lodged inside the unit, the electrical parts must be completely insulated. All guards must be firmly fixed into place so that it is impossible to remove them without using special tools. Remove the back of the kitchen unit to ensure an adequate current of air circulates around the oven. The hob must have a rear gap of at least 45 mm. Ensure first that there is a third contact that acts as earthing for the oven. If the model of oven is not fitted with a plug, fit a standard plug to the power cable. It must be able to bear the power supply indicated on the specifications plate. The plug must be fitted by a properly qualified person. If the socket and the plug are incompatible the socket must be changed by a properly qualified person. [. . . ] It is possible during the functionning of the oven to cancel or to modify either the pause time or the cooking duration. It allows you to preset the cooking time required for the recipe chosen. At the end of the cooking time setted, the oven will switch off automatically and an audible signal will emit. Allows you to programme the oven so that the recipe is ready at the desired time. [. . . ]