User manual CLATRONIC FR 3195

[. . . ] When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories. Do not operate the machine without supervision. If you leave the room you should always turn the device off. The device and the mains lead have to be checked regularly for signs of damage. [. . . ] CAUTION: OVERLOAD Do not use any extension leads or multiple sockets as this device is too powerful. putting into use Before using for the first time Remove the lid from the deep fryer. The frying baskets (7) are in the fryer. Take all of the objects out of the fryer. Push the control device (5) into the guide mechanism as necessary until it is firmly in place. Always remove the food remaining in the oil (e. Change the oil after using it 8-10 times. Use high quality frying oil or frying grease. Do not use margarine, olive oil or butter: they are not fit for frying, because they start to smoke already at low temperatures. It is essential to change the fat / oil regularly. Do not use any frozen food containing ice!If food containing too much moisture (e. ) is used, there is a strong tendency to form foam, which in the worst case may cause the hot fat / oil to overflow and result in injuries. In order to reduce the acrylamide content of food containing starch (potatoes, cereals) the temperature during deep-fat frying should not exceed 170° C (or possibly 175° C). Furthermore, the frying time should be kept as short as possible and the food only fried until it turns golden yellow. Please note that the safety switch (1) is operated when the control element is inserted into the guide mechanism. Choose the right frying temperature and check the conditions of the food to be fried. A rule of thumb is that pre-fried foods require a higher temperature than raw foods. Do not carry or move the deep fryer if the oil or grease is still hot. When frying dough-like foods scrape off the excess dough and put the pieces carefully into the oil. Please ensure that the handle(s) on the frying basket(s) has/ have been properly tightened. Press the ends of the wire together at the free end of the handle. [. . . ] Only after the device has been left to cool down completely should the , , RESET" button (11) on the rear of the control element be operated in order to use the deep fat fryer again. Please use a pointed object for this purpose. This device has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and has been constructed in accordance with the latest safety regulations. Subject to technical changes without prior notice! [. . . ]