User manual CLATRONIC KEB 2656 DS NEW

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Manual abstract: user guide CLATRONIC KEB 2656 DSNEW

Detailed instructions for use are in the User's Guide.

[. . . ] Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt and, if possible, the box with the internal packing. the appliance is designed exclusively for private use and for the envisaged purpose. This appliance is not fit for commercial use. Do not use it outdoors (except if it is designed to be used outdoors). [. . . ] The metal parts remain out for a long period of time. In order to avoid burns, hold the filter in place with the special level on the handle. Turn the filter holder and knock out the used coffee. You can cool it by placing it under cold running water. Before making other coffees, make sure that the water container is empty and no longer under pressure (see the section Warning ­ Pressure). remove the filter holder (f) Empty the metal filter. To stop the brewing, turn the strength selector to the right. To continue turn the strength selector counter-clockwise. To make a cappuccino, proceed first in the same way for the making of an espresso. Fill the glass pot with the desired amount of water. Then add some water for the frothing of the milk. Fill a narrow container up to 1/3 ­ 1/2 with fresh, cold milk. As soon as half of the desired quantity of espresso has flowed out, turn the espresso strength selector clockwise. Wait until the green steam pressure display lights up. Now the water container has enough pressure and steam to froth the milk. Dip the steam nozzle with frothing accessory halfway into the container with the milk. turn the steam control button counter-clockwise. You can help the frothing by moving the container up and down. Do not boil the milk (the milk boils when large bubbles start to surface on the milk surface). Then put the milk aside and leave it to rest. The steam nozzle can become very hot during the process. Turn the espresso strength selector counter-clockwise again to the desired level and complete the espresso brewing. [. . . ] After frothing the nozzle should be immediately wiped with a moist cloth. Hold the cloth close to the steam opening and turn the steam control button. Both appliances are to be decalcified on a regular basis. the interval depends on the hardness of the water and the frequency of use. [. . . ]

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