User manual COMPX CB087-187

[. . . ] General information and tips Environmental information Subject to change without notice. 4 Safety information SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. Children and vulnerable people safety WARNING!Risk of suffocation, injury or permanent disability. [. . . ] When you connect the appliance to the electrical supply or in case of a power cut, the Time function indicator flashes automatically. To set the current time use " + " or " - " button. After approximately 5 seconds, the flashing stops and the display shows the time of day set. For time change you must not set an automatic ) at the same function (Duration or End time. 10 Daily use DAILY USE WARNING!Refer to "Safety information" chapter. Activating and deactivating the appliance 1. Turn the control knob for the oven functions to select an oven function. Turn the control knob for the temperature to select a temperature. To deactivate the appliance turn the control knobs for the oven functions and temperature to off position. Knob symbol, indicator or lamp (depends on the model - refer to the appliance overview): • The indicator comes on when the oven heats up. • The lamp comes on when the appliance operates. • The symbol shows whether the knob controls one of the cooking zones, the oven functions or the temperature. Oven Functions Oven function Light Conventional Cooking Top Heat Bottom Heat Grilling Fast Grilling Application To activate the oven lamp without a cooking function. The top and bottom heating elements operate at the same time. If you deactivate the appliance, the cooling fan can continue to operate until the appliance cools down. Helpful hints and tips 13 HELPFUL HINTS AND TIPS The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used. Baking General instructions • Your new oven may bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf positions to the values in the tables. • With longer baking times, the oven can be switched off about 10 minutes before the end of baking time, to use the residual heat. When you use frozen food, the trays in the oven can twist during baking. When the trays get cold again, the distortion will be gone. How to use the Baking Tables • We recommend to use the lower temperature the first time. • If you cannot find the settings for a special recipe, look for the one that is almost the same. • Baking time can be extended by 10 - 15 minutes, if you bake cakes on more than one level. • Cakes and pastries at different heights do not always brown equally at first. If this occurs, do not change the temperature setting. [. . . ] Pull it forwards against the spring pressure and out along the support on both sides. Install the heating element in opposite sequence. Install the heating element correctly on the two sides above the support on the inner wall of the appliance. Install the shelf supports. Door and glass panels To clean the door, remove it. [. . . ]