User manual CROCK POT SCR151 CLASSIC

[. . . ] SCR151_IB_REV. qxd:12226507EM1. qxd 7/2/08 9:40 AM Page 16 SERVICE INSTRUCTIONS 1. Do NOT attempt to repair or adjust any electrical or mechanical functions on this unit. If you need to exchange the unit, please return it in its original carton, with a sales receipt, to the store where you purchased it. If you are returning the unit more than 30 days after the date of purchase, please see the enclosed Warranty. [. . . ] NOTE: Please use caution when placing your stoneware on a ceramic or smooth glass cook top stove, countertop, table, or other surface. Due to the nature of the stoneware, the rough bottom surface may scratch some surfaces if caution is not used. Always place protective padding under stoneware before setting on table or countertop. 2 3 SCR151_IB_REV. qxd:12226507EM1. qxd 7/2/08 9:40 AM Page 4 CROCK-POT® SLOW COOKER COMPONENTS Fig. 1 Removable Lid Stoneware Heating Base Lid Lifting Handle USAGE NOTES: HOW TO USE YOUR SLOW COOKER · There is one temperature setting. When plugged in, the temperature of this unit is equivalent to the LOW setting on Crock-Pot® slow cookers that have HIGH and LOW settings. · If you suspect that the power has gone out during the day, the food may be unsafe to eat. If you are unaware of how long the power was out, we suggest you discard the food inside. · For recipes that require a range of times, select the mid-range time. For instance, to cook a recipe calling for a cooking time of 7 to 9 hours on LOW, set your slow cooker to 8 hours. · To avoid over-or under-cooking, always fill the stoneware 1/2 to 3/4 full to conform to recommended cook times (with the exception of certain cakes and custards, and as guided otherwise in our slow cooker recipes). To prevent spillover, do not fill stoneware higher than 3/4 full. · Always cook with the lid on for the recommended time. Do not remove the lid during the first two hours of cooking. · Always wear oven mitts when handling the lid or stoneware. · Unplug when cooking is done and before cleaning. · Removable stoneware is ovenproof and microwave safe. Do not use removable stoneware on gas or electric burner or under broiler. Part Lid Stoneware Dishwasher Safe Yes Yes Oven Safe No Yes, but not in the broiler Microwave Safe No Yes Stovetop Safe No No PREPARING YOUR CROCK-POT® SLOW COOKER FOR USE Before you use your slow cooker, remove all packaging components and wash the lid and stoneware with warm soapy water and dry thoroughly. Lower the lid horizontally down onto the stoneware. Place the stoneware into the heating base, add your ingredients to the stoneware, and cover with the lid (See Fig. When cooking is done, unplug your slow cooker and allow it to cool before cleaning. 4 5 SCR151_IB_REV. qxd:12226507EM1. qxd 7/2/08 9:40 AM Page 6 HOW TO CLEAN YOUR SLOW COOKER · ALWAYS turn your slow cooker off, unplug it from the electrical outlet, and allow it to cool before cleaning. · The lid and stoneware can be washed in the dishwasher or with hot, soapy water. [. . . ] Place pork loin in Crock-Pot® slow cooker. Cover and cook on Low for 7-8 hours or on High for 4-5 hours, or until meat is tender. Remove pork from Crock-Pot® slow cooker and shred with a fork. Add back into Crock-Pot® slow cooker and coat with sauce. [. . . ]