User manual DE DIETRICH DOV1145B

[. . . ] EN USER GUIDE Oven Dear Customer, When you discover De Dietrich products you experience the same feelings that only objects of value can arouse. You are immediately attracted as soon as you see them. The quality of the design is illustrated by its timelessness, degree of refinement and elegance, and high standard of finish, resulting in perfect harmony between different appliances. Then comes the irresistible urge to touch. [. . . ] • For greater stability, secure the oven in the cabinet with two screws through the holes provided for this purpose on the side panels. • BUILDING IN To do this: 1) Drill a 2 mm diameter hole in the cabinet panel to avoid splitting the wood. 2) Attach the oven with the two screws. Tip To be certain that you have installed your appliance correctly, do not hesitate to contact a household appliance specialist. Warning We cannot be held responsible for any accident or incident resulting from non-existent, defective or incorrect earthing. If the electrical installation in your residence requires any changes in order to connect your appliance, call a professional electrician. If the oven malfunctions in any way, unplug the appliance or remove the fuse corresponding to the circuit, to which the oven is connected. 7 456 55 560 445 EN 2 / INSTALLING YOUR APPLIANCE Single phase 20A Meter 220-240V~ 50Hz 220-240 V~ single-phase line 10A fuse or residual current circuit breaker Electrical socket e 2 pin +earth to IEC 60083 standard Power supply cable length 1. 60 m approx. • ELECTRICAL CONNECTION The appliance must be correctly installed to ensure electrical safety. During fitting and maintenance operations, the appliance must be unplugged from the electrical system; fuses must be switched off or removed. The electrical connections are made before the appliance is installed in its housing. Ensure that: - the electrical installation has sufficient voltage, - the electrical wires are in good condition, - the diameter of the wires complies with the installation requirements. Your oven must be connected via a (standardised) power cable with 3 conductors of 1. 5mm2 (1 live + 1 neutral + earth) which must be connected to a 220-240V~ single-phase system. by means of a 1 live + 1 neutral + earth IEC 60083 standard power socket or via an allpole cut-off device in compliance with the installation rules. 8 It should be possible to disconnect from the mains or using a sheet making current, or by incorporating a switch in accordance with fixed piping installation requirements. Warning The safety wire (green-yellow) is connected to the appliance’s terminal and must be connected to the installation’s earth. In the case of connection to an electric wall socket, it must remain accessible after installation. The circuit should be protected with a 10 Amp fuse. I J Water management indicator Keypad locked indicator (child safety device). A A B C Temperature adjustment button B C Time setting button for cooking time, end of cooking time and timer Stop button 11 EN 4/ USING YOUR APPLIANCE • USING THE PROGRAMMER •How to set the time 1 - When you connect to a power source, the displays flashes 12:00. 1 2 - Set the time using the control knob. Example: 12H30. 2 + 3 - Press the control knob to confirm. The display stops flashing. 3 - To alter the time 4 - Hold the button down for a few seconds until the display flashes and then release it. A beep indicates that the time may now be set. 4 5 - Adjust the time, using the knob. 5 Press the knob to confirm. + Note If the setting is not confirmed, it will register automatically after a few seconds. 12 4/ USING YOUR APPLIANCE EN • IMMEDIATE STEAM COOKING AT 100°C YOUR OVEN HAS 8 STEAM COOKING FUNCTIONS (see table on page 18). Warning Never turn on the oven without first putting water in the tank. •Immediate cooking — The programmer should be displaying only the time. It should not be flashing. 2 1 3 1 - Use the control knob to select the type of cooking. . Time 25 minutes - SETTING THE COOKING TIME: - Press the BUTTON . - 0:25 flashes 2 - Example: 3 4 4 - Adjust, using the knob. 5 - Adjust the cooking temperature - Press the . Example: 95°C - Make sure that the door is firmly closed. 5 6 - Press the control knob to confirm. Your oven starts and counts down second by second. 6 - To stop cooking, press and hold the button for a few seconds . 7 7 Tip To avoid spoiling the dish, do not open the appliance door during cooking. 13 EN 4 / USING YOUR APPLIANCE • CANCELLING COOKING IN PROGRESS You can stop cooking at any time by pressing the button (press and hold for approximately one second). If steam generation has not yet begun (approximately one minute), the oven stops immediately and the time display disappears. If steam generation has already begun, the time changes to 3 minutes; a countdown begins and the steam escapes before the door is opened. 1 1 • WHEN COOKING IS COMPLETE 0m00s is displayed. A succession of intermittent beeps sounds for three minutes. [. . . ] The steam is not sufficient to saturate these inflating foods. Place a sheet of aluminium foil on the dish to prevent water droplets from falling in. Rice pudding Semolina 30 min. 20 min. 100 100 100 g rinsed rice - 20 cl milk - 2 dessertspoons sugar 200 gr (1/4 litre water) • Fluff with a fork when cooking is complete. 22 6 / CARING FOR AND CLEANING YOUR APPLIANCE EN • CLEANING THE OUTER SURFACES To clean both the electronic programmer window and the oven door, use a window washing product applied to a soft cloth. Do not use abrasive cleaning products or hard metal scrapers for cleaning the oven’s glass door, which could scuff the surface and cause the glass to shatter. [. . . ]