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[. . . ] CONVECTION OVEN FOUR A CONVECTION HORNO DE CONVECCIÓN FORNO VENTILATO AS1870B
Register this product on-line and receive a free trial issue of Cook's Illustrated. Visit www. delonghi. com for a list of service centers near you. and Canada Only) Enregistrez ce produit en ligne et recevez un numéro gratuit de Cook's Illustrated. Visitez www. delonghi. com pour y voir une liste des centres de réparation proches de chez vous. [. . . ] - Turn the function knob (M) to FAN/BAKE for convection cooking or to BAKE for traditional cooking. - When the cooking is finished, turn the thermostat knob (H) to the " " position and the timer knob (L) to "OFF" position.
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Chapter 2 - Using the Controls and Setting the Modes
TEMPERATURE AND TIME FOR TYPICAL FOODS The suggested temperature and times will vary depending on the temperature of the food placed in the oven, the quantity and personal preference. Times given for meat and poultry are for refrigerator temperature. Add five to eight minutes for preheating the oven. FOOD FUNCTION TEMPERATURE SETTING
350°F to 400°F
APPROX. TIME
NOTES AND TIPS
Whole chicken 11FAN BAKE 12 lbs. Pork Loin or Rib FAN BAKE Roast, 3 - 6 lbs. Beef Sirloin or Rib Roast 5 - 7 lbs, FAN BAKE boned. each, two split FAN BAKE into four halves.
350°F to 400°F
120 min. or until internal Put the poultry or the meat temperature of 175°F in directly on the SHALLOW PAN thigh and breast is (N) inserted in slot 3. or until internal container, put the container on temperature of 170°F is the WIRE RACK (O) inserted in slot 3. reached.
Use SHALLOW PAN (N) lined with foil inserted in slot 3. Tie roast using kitchen string for even cooking. Use SHALLOW PAN (N) in either slot 2 or 3 as oven space allows. Roast on SHALLOW PAN (N) inserted in slot 2, skin side up. Turn and brush several times until done.
300°F for 25 min. or until brown and very BROIL for 30 min. for rare 30 min. /lb for medium 35 min. /lb. or until tender and juice is clear when pierced with fork.
350°F to 400°F
Baking Potatoes.
BAKE
400°F to 450°F
For 6 to 8 large potatoes Wash and pierce raw potatoes with fork. or until on the SHALLOW PAN (N) in slot 3. depending Insert the SHALLOW PAN (N) in slot on size and topping. Grease the pan or use special oven until bubbling hot and paper. [. . . ] Only use bulbs suitable for ovens (T572°F). Note: The oven can still be used even if the bulb is burntout.
fig. 12
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LIMITED WARRANTY
This warranty applies to all products with De'Longhi or Kenwood brand names. We warrant each appliance to be free from defects in material and workmanship. [. . . ]
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