User manual DELONGHI BAR 14CDF QUICK GUIDE

[. . . ] Be careful not to scald yourself with spouts of water or vapour or by using the appliance incorrectly and do not touch hot parts (water, dispensing area in contact with the filter-holder and filter). Do not remove the filter-holder while the appliance is under pressure or dispensing. Once the packaging has been removed, check the appliance is in full working order. If in doubt, do not use the appliance and contact qualified service staff. [. . . ] in the event of the plug on the appliance , have plug replaced with a suitable one , by qualified professional staff. The electrical safety of this appliance is only guaranteed when it is properly earthed according to current electrical safety regulations. The manufacturer declines all responsibility for any damage resulting from inadequate earthing of the appliance. if in doubt consult a qualified electrician. Do not install the appliance in rooms that may reach temperatures of or below to 0°C (as freezing may cause damage). These terms are refered to in the following pages: A. Do not exceed the amounts shown as this could cause the appliance to malfunction. 3 Carefully close the boiler cap by turning it clockwise. 5 Place the coffee evenly into the filter (fig. 4) according to the amounts shown in the following table. It is important to use medium ground coffee. 2 Let the coffe drip into the carafe until it reaches number 2 marked on the side as shown in fig. 13, before setting the coffee selector to "4 CAPPUCCINO". WARNING: the level of the coffee which lies under the cream must reach the bottom of number 2 (see fig. This procedure must be carried out with great care: if the coffee level exceeds number 2 there will not be enough steam left at the end to froth the milk. 200 grams of milk into the carafe (to make it easier, use the carafe by the measure as shown in the figure at the end of the text). Only fresh milk should be used, not boiled milk and especially not hot milk. The carafe must be large enough to allow the milk to expand by about 3 times its volume. 5 Place the carafe under the steam nozzle (fig. 14) so as the steam nozzle is just on the surface of the milk and open slowly the steam Froth the milk until the steam in the boiler has been completely used up, then turn the steam knob in a clockwise direction in order to close the steam valve and set the ON/OFF switch to "OFF". 7 Pour gently or preferably spoon the frothy milk onto the coffee, then sprinkle on a little chocolate powder for perfect cappuccino coffee. 8 In order to make 4 cappuccinos, the previous procedures should be repeated, with care being taken to respect the amounts of water and milk shown in the table at the end of the text. [. . . ] Before cleaning your espresso maker, turn the switch to OFF and remove the plug from the wall socket. Fill the carafe with vinegar and pour into the water tank. Fit the filter and filter-holder (without any coffee). After a few minutes, the hot vinegar will begin to flow through the filter-holder into the carafe. [. . . ]